THE MUST TRY LIST Best of the Best Eng’s Wanton Mee: Death by Chilli This store is closed. Note: The son of the original owner of this eatery has moved to the opposite side of the road. In its
Fish Head Curry Macpherson Gu Ma Jia: It is really like eating at Aunty’s place You can just imagine why Gu Ma Jia is called Gu Ma Jia (First Auntie’s House) right? Well, the story goes that Gu Ma has
Local Fish Files Restaurants Ocean Kingdom Seafood Restaurant: Of Foodies and Deadly Dishes This restaurant is closed *Closed* Ocean Kingdom Seafood review – ieatishootipost Humans have an innate fascination for novelty. I think I speak on behalf of
Little India Naan Bread Al Musafir Restaurant: Place for a quick Naan fix You know, sometimes I think that there are pockets of Singapore which are like the Bermuda Triangle where we locals hardly ever venture and
Teochew Porridge Macpherson Teochew Porridge (Macpherson Road): No Sweet and Sour Pork here! I was just searching for a good Teochew Muay place to eat at and it just dawned on me that I hardly know of any
THE MUST TRY LIST Ban Mian Qiu Rong Ban Mian: Honest to Goodness Handmade Noodles One of our readers wrote in recently asking me why I haven’t blogged about Mee Hoon Kueh? Well, I’ll have to admit that Mee Hoon
THE MUST TRY LIST Jalan Kayu Blanco Prawn Noodle House: Final Story of the Prawn Mee Dynasty The ancient texts tell us: “Behold, how good and pleasant it is when brothers dwell in unity” Psalm 133:1. How true! As I pen this
Jpn - Kaiseiki/Omakase My Favourite Pics Maeda: Unpretentious, Casual Kaiseki style cuisine This restaurant is closed Situated along Joo Chiat Road, you might just mistake this small little Japanese restaurant as a massage parlor if you didn’t
The Value For Money List Dim Sum Lai Kee Dim Sum: Novel bits and bites There are several hawker genres that should do well in Singapore and Dim Sum is one of them. The reason is very simple. Every customer
THE MUST TRY LIST My Favourite Pics No Name Cheng Teng: As good as it gets! Finding stalls like this is what this blog is all about. Yes, it is great to find all the most well known hawker stalls in
Chicken Rice Bukit Timah Tao Xiang Kitchen: Hong Kong Style Roast in the Coffeeshop So which is better? Hong Kong Style Char Siew or Singapore Style Char Siew? What’s the difference? I hear you ask. Well, compare a chunk
THE REALLY MUST TRY LIST My Favourite Pics Shanghai Renjia: Xiao Long Bao perfection I remembered the first time I ate at Shanghai Renjia back in 2007. I was so excited about the place that I went home and
