Michelin Guide Singapore Next Gen Hawkerpreneurs Fishball Story: The economic reality of Gen Y hawkers The stall has moved Douglas Ng (23) loved fishballs, especially the ones that his grandma makes. But the problem was that grandma only makes them
Steamed Fish Restaurants The Famous Kitchen: Unique Teochew/Cantonese Fusion Seafood! Famous Kitchen is run by a brother and sister team. Jeffrey had spent a number of years and China and tries to infuse his dishes
Upper Serangoon Shopping Centre THE REALLY MUST TRY LIST Fragrant Garden: Superb Teochew Cuisine For us foodies, finding hidden gems like Fragrant Garden is as exhilarating as someone pulling a jackpot or hitting a hole in one. It is
Soy Sauce Chicken Heritage Hawkers Lee Fun Nam Kee Soya Sauce Chicken: A tale of three Nam Kee’s What makes Lee Fun Nam Kee different is that they specialize in Soya Sauce Chicken rather than white chicken, but not just any Soya Sauce
The Value For Money List North Bridge Road Crosta Pizza: Restaurant quality pizza for $11! Although it lacks the sexy leopard spots of a Vera Pizza Napoletana (VPN), the new pizza crust is a huge improvement over the one I
Upper Bukit Timah Zi Char 7th Mile Seafood: Heading West for Crab Bee Hoon! The draw card for 7th Mile Seafood is their Crab Bee Hoon which is cooked by a chef who used to work at Ming Kee
Fish Head Curry Telok Blangah Sum Kee Food: It’s about the Sauce! Sum Kee does their sauces really well. I especially like their sliced fish with bittergourd and chilli black bean sauce. This is a sauce that
THE MUST TRY LIST Kuehs/Dumplings Indo Sumatera: Putu Bambu in Chinatown! I never expected to see putu bambu in Singapore. It is a dish that is commonly found along the streets of Indonesia. But I happened
THE MUST TRY LIST Braised Duck Sean Kee Braised Duck: Gorgeous Gooey Goodness! Braised duck has never been on my “shiokfood” list until now. Comfort food yes, but it had never hit that “Shiok” level for me. You
Heritage Hawkers Cakes/Pastries Pine Garden’s Cakes: HDB Sponge for the Next Generation! Don’t go to Pine Garden’s expecting the type of cakes that cost $6-$10 which you find at upmarket French sounding bakeries. What you will find
Next Gen Hawkerpreneurs Char Kway Teow Zheng Ling Char Kway Teow: There is hope for Char Kway Teow! Things are certainly looking up for Char Kway Teow! When I published my first book in 2010, it was titled “The End of Char Kway
Michelin Guide Singapore THE MUST TRY LIST Char: One of a kind Char Siew! Char Siew is not easy to define. When you see it, you know it. But if I were to try to describe it in terms
