Next Gen Hawkerpreneurs Wonton Mee Fatty Thai: A Tale of Three Young Hawkers The hawker mindset is slowly but surely changing, and we have the internet to thank! Gone were the days when people had look for a
Malay/Indonesian Restaurants Tash Tish Tosh: Battleship Tulang! Did you know that sup tulang is a Singapore invention? It was invented in the 1950’s by Abdul Kadir who is still selling the fiery
THE REALLY MUST TRY LIST Heritage Hawkers Warong Nasi Pariaman: Sedap since 1948 Have you ever been asked what would your last meal be? I have been asked this many times and I have also come across other
Cakes/Pastries Kaya Toast Dong Po Colonial Cafe: Traditional Cakes to go with Kopi! This cafe is permanently closed. Singapore’s very own coffee culture has come a long way since Ya Kun started the ball rolling by ushering in
THE MUST TRY LIST Heritage Hawkers Victory Murtabak: 103 years and still going strong! Murtabak is one just one of those dishes that never fails to excite. From the theatrics of the flipping the dough to the bubbling anticipation
Heritage Briyani Islamic Restaurant: The Grandaddy of Biryanis! I last blogged about Famous Islamic back in 2007 when the blog was barely six months old. Since then, they have moved further up North
THE MUST TRY LIST My Favourite Pics Rumah Makan Minang: Of Padang and Minangkabau Cuisine We all enjoy Nasi Padang, but how much do we actually know about it? I would be the first to admit that I am guilty
Teochew Restaurants Oyster Omelette Chao Shan Cuisine: As Teochew as the Teochew Ah Bah that runs it! Liver Rolls and Pork Aspic $28 The best type of Teochew food are the ones that are cooked by a Hao Lian Teochew Ah Bah
THE MUST TRY LIST My Favourite Pics Sabar Menanti II: Good things come to those who wait patiently Ayam Opor $2 Sabar Menanti roughly means “Good things come to those who wait patiently”. This is quite misleading because one hardly has to wait
THE MUST TRY LIST Nasi Padang Warong Nasi Pariaman: Authentic Nasi Padang Ayam Pangang $4 When I think of “Nasi Padang”, the first word that comes to mind is “Rendezvous”. Then the next image that forms in
Bak Kut Teh Eat Leong Kee Bak Kut Teh: Klang Style BKT anyone? With Camemberu, liverpool, iwatch_ueat and Tag The Malaysians may insist that Bak Kut Teh is invented in the Klang Valley, but as you know in
THE MUST TRY LIST New Discoveries Xing Ji Braised Duck: Good Enough to switch loyalties! This stall is closed On assignment with Professional Photographer, Alec Ee Set for 2, $8 Photo by Alec Ee On this occasion, I was invited
