Sushi/Sashimi Restaurants Kyuubei: Japanese Sushi and Sashimi in the East I first met Chef Thomas Kok in 2011 when he was the head chef at Hokkaido Sushi which was named “Best Japanese Restaurant” under his
Assam Fish Head Fish Head Curry Hao Kee Seafood Deluxe: Toa Payoh Wok Master I recently discovered a young wok master in Toa Payoh! His name is Jeremy, he’s Singaporean and he is 38 this year! As you know,
Restaurants Beef Cuts Origin Grill and Bar: Beef from Around the Globe You’ve probably heard of craft beer, but have you heard of craft beef? Craft beef is the latest trend to hit the steak industry. Steak
The Value For Money List Plaza Singapura Bizen: Japanese Wagyu at really good prices Updated 24 Sep 2024 Bizen has just altered its concept to include an all-you-can-eat salad bar, which is included with any main course. The Japanese-themed
Michelin Bib Gourmand Coffee Shop Chef Kang Noodle House: Michelin Star Chef Wanton Mee A Bib Gourmand eatery 2019 What can you expect when a Michelin star chef makes a humble dish like wanton mee? Well, you would expect
Hawker Centre Orchard Road Fook Kin Roasted Meat: Hipster Hawkers Cantonese Roasts The last decade has been an interesting time for the evolution of Singapore cuisine. Our hawker food is gradually moving out of the hawker centres
Golden Mile FC Hawker Centre Yaloh! Herbal Roast Duck! This stall is closed If you are a fan of Dian Xiao Er’s herbal roast duck, then you should be happy to know about this
Teochew Restaurants Teochew Porridge Cheng Hoo Thian Restaurant: Old School Teochew! You can always judge a Teochew restaurant by the quality of its pomfret. If it is anything less than super fresh, you will be able
Marsiling Charsiu Shi Mei Roasted: Good Charsiu up North Shi Mei Roasted: Good Charsiu up North – ieatishootipost As you may know I have been looking for the perfect charsiu rice for a while
THE MUST TRY LIST Heritage Hawkers Siglap Kueh Chap: The Typical Teochew Man Aug 2024 Update: the stall has now relocated to stall 24 within Bedok Reservoir Food Centre. The adage “Teochew lang haolian” (Teochews love to boast)
THE REALLY MUST TRY LIST Best of the Best Singapore’s Top Ten Zi Char Dishes: The Ultimate Zi Char Trail Previously I took you on a Food Trail for ten iconic hawker dishes, this time we are going to visit 10 zi char stalls for
Toa Payoh Blk 127 Best of the Best Chey Sua Carrot Cake: White only no Black! Of late, I have started re-visiting some of the hawker stalls which I have written about years ago. When I first wrote about Chey Sua
