THE REALLY MUST TRY LIST Next Gen Hawkerpreneurs Laifaba Wanton Mee: Persistent Pursuit of Perfection Getting every element right! If you are a fan of wanton mee, then you have to visit Laifaba. It’s the only place I know where
Clarke Quay Cold Crabs Fu Yuan Teochew Dining: Chic Modern Teochew Restaurant in Clarke Quay with a Good Dim Sum too Teochew cuisine remains a beloved part of Singapore’s vibrant food culture, with new restaurants continuing to emerge. One of the latest additions is Fu Yuan
Ang Mo Kio Central FC Heritage Hawkers Ang Mo Kio Fried Kway Teow: 14 Years on … Food blogging has been an incredibly enriching journey for me. Having written about the Singaporean food scene for nearly two decades—20 years next August. I
THE MUST TRY LIST Bak Chor Mee Old Chai Chee Minced Meat Noodle: New Old School Bak Chor Mee Soup! Fans of the now-defunct 58 Minced Meat Noodle will be pleased to know that a new stall has stepped in to fill the void left
Next Gen Hawkerpreneurs Chicken Rice Nat’s Chicks Cuisine Better Days: Millenial Traditional Hainanese Chicken Rice Remember Ah Five Chicken Rice? It’s still around! But Natalie – the poster girl of Ah Five, has since moved on to open her own
Seafood porridge Oyster Omelette Chaoshan Xiaochi: New Teochew Eatery in Geylang New Casual Teochew Eatery in Town Word travels quickly in the local Teochew community and this casual eatery is no exception. Despite being open for
Opened till late Hawker Centre One.85 Big Prawn Mee: Late Night Prawn Noodles! Late Night Supper Spot in Bedok A late-night bowl of noodle soup is a comforting ritual for many, especially those wrapping up a long day
Chinese New Year Duo Galleria Ru Garden: Boutique Cantonese and Sichuan Restaurant with Private Dining We were excited to learn that our favourite Teochew Beef Hotpot restaurant, Chaoniu, had recently opened a boutique Cantonese and Sichuan restaurant right next door.
Chicken Rice Kampung Ubi Master Chicken Rice: Jason is back! This Stall is Closed Let’s face it, it isn’t easy to make a big splash in the current chicken rice market. Sure, the barriers to
Jpn - Kaiseiki/Omakase National Gallery Hachi Restaurant – Final Winter Omakase Menu An omakase meal in Japan is a dining experience where the customer entrusts the chef to select and prepare the dishes. The term “omakase” (おまかせ)
Claypot Lala Macpherson Kallang Claypot Lala: Jumbo Lala Claypot and Zi Char around Macpherson Hotpot Trends Over the Years Singaporeans love gathering around a good hotpot. And over the years, hotpot purveyors have introduced various versions to set new
Orh nee (Yam Paste) THE MUST TRY LIST Imperial Sky Pavillion: Mersing Style Seafood Zi Char! Authentic Mersing Zi Char in Singapore I used to go fishing in Rompin and would often make a stop in Mersing for a meal. Anyone
