The Value For Money List Cantonese Steam Fish A True Sea Farm to Table experience – at Shi Tang by Mahota Kitchen Diners at Shi Tang by Mahota Kitchen at Century Square Tampines may not know this, but all the fish they eat at the restaurant is
THE MUST TRY LIST Private Dining Linda’s Table Private Dining : A Nonya Omakase! Guest Contributor The Food Canon Introduction Private dining is getting very popular during this season and we have more opportunities to taste some good home-cooking.
Hainanese Pork Satay Heritage Hawkers Yong Seng Satay: Still going strong after 70 years This stall in Bukit Timah food centre is one of the oldest satay stalls in Singapore which has been around for over 70 years. Ask
THE MUST TRY LIST Chee Cheong Fun Happy Congee: Hong Kong style Chee Cheong Fun and Porridge! Those of you who have been thinking of trying the Hong Kong Style Congee and Zha Leong after watching our ARC 380 video would be
Hainanese Pork Satay Hawker Centre 168 CMY Satay: Michelin Plate Satay There are two satays stalls listed in the Michelin Guide (Michelin plate) and this stall in Chinatown Complex Food Centre is one of them. Now
Teochew Restaurants THE MUST TRY LIST Teochew Traditional Steamboat: Superb Steamboat! What makes this a “Teochew” Steamboat? When I was growing up, I don’t remember ever referring to steamboat as “Teochew” or “Cantonese” or “Hainanese”. Steamboat,
Hainanese Pork Satay Old Airport Road FC Chye Seng Satay: Old School Mom and Pop Satay This stall, tucked in one corner of Old Airport Road Food Centre is the most underrated stall that we have uncovered during our Satay Trail.
Hainanese Pork Satay THE MUST TRY LIST Shi Xiang Satay: Tasty, Tender, Morsels of Meat! When I posted the our mission statement on Facebook recently, I was greeted with a few comments about why we even needed to do that
Next Gen Hawkerpreneurs Golden Mile FC You Fu Hokkien Mee: Long Live Hokkien Mee! Char Kway Teow might be facing an uncertain future, but for Hokkien Mee, the future looks promising. In recent years we have seen next generation
Sustainable Gastronomy Restaurants Carne: Premium, Grassfed, Organic and all the Jazz Let me say at the outset that if you go to Carne expecting to be blown away by the burger created by the Chef behind
THE REALLY MUST TRY LIST Next Gen Hawkerpreneurs Chai Ho Satay: Cheap and Good! Updated 26 Mar 2021 When I last wrote about Chai Ho Satay in 2013, the satays were going for 38 cents each! They have since
THE REALLY MUST TRY LIST Hainanese Pork Satay Pearl’s Hill Cafe: Tiong Bahru Ah Pui Satay: Singapore’s most elusive Satay! The first time I tasted Ah Pui’s satay was back in 2012. It was a surreal experience. I still remember it was a Sunday morning
