THE MUST TRY LIST Song Fish Head Eat First! 食之為鮮 A Tale of Two Brothers Once upon a time, there was a man who ran a very successful restaurant serving traditional Cantonese style food. This man, Mr Chai Kok
Chinese (Non-Hawker) THE MUST TRY LIST Lee Do Restaurant: Old School Fuzhou Food! I must have walked past Lee Do Restaurant countless of times whenever I visit the Automobile Megamart, but it had never occurred to me that
Teochew Restaurants THE MUST TRY LIST Chin Lee Restaurant: Heartland Teochew Cuisine Classic Singaporean style Teochew food! One taste and you know you are onto some really good stuff. This kind of Singaporean heartland restaurants
THE REALLY MUST TRY LIST Heritage Hawkers Warong Nasi Pariaman: Sedap since 1948 Have you ever been asked what would your last meal be? I have been asked this many times and I have also come across
Michelin Star Restaurants THE REALLY MUST TRY LIST Chef Kang’s Kitchen: The Return of the Canton Wokman! Congrats to Chef Kang for winning One Michelin Star for 2017! Fans of Chef Kang of the defunct Canton Wok will be ecstatic to know
Zi Char - Prawn Rolls THE MUST TRY LIST Good Chance Popiah: Another Next Gen Zi Char Chef! Good chance popiah has got a few things going for it. Aside from the fact that it is opened by a 3rd gen Singaporean chef
Cakes/Pastries Kampong Glam Dong Po Colonial Cafe: Traditional Cakes to go with Kopi! This cafe is permanently closed. Singapore’s very own coffee culture has come a long way since Ya Kun started the ball rolling by ushering in
THE REALLY MUST TRY LIST My Favourite Pics Sik Wai Sin: Old School Cantonese Style Homecooked Dishes! This shop is closed! I have always felt that there are too many restaurants in Singapore offering too many things on their menu. Restaurants really
Kampong Glam Briyani Islamic Restaurant: The Grandaddy of Biryanis! I last blogged about Famous Islamic back in 2007 when the blog was barely six months old. Since then, they have moved further up North
Teochew Restaurants Teochew Liang Kee Teochew Restaurant: Teochew Chef behind the Wok! Address updated: 27 Feb 2016 I always get excited about restaurants where the Chef also happens to be the owner of the restaurant. I get
Origin Stories Yu Sheng The History and Origins of Yu Sheng: An Editorial It’s true that the press likes to sensationalize things. There is no better way of getting readers to buy papers then to have headings like
Chinese (Non-Hawker) Restaurants Spring Court Restaurant: The Oldest Chinese Restaurant in Singapore Spring Court Restaurant: The Oldest Chinese Restaurant in Singapore – ieatishootipost Did you know that Spring Court Restaurant is the oldest Chinese restaurant in Singapore?