Braised Pork Pork Recipes Jin Fine Dining’s Buta Kakuni Kamameshi recipe! Kamameshi is a Japanese dish where rice is cooked in a stock together with some ingredients. The resulting rice soaks up all the umamilicious flavours
Old Airport Road FC Xiao Long Bao Shanghai Xiao Long Bao: XLB Quick Fix! One of my all time favourite snack is the Xiao Long Bao. I just love these little balloons of flavour which pop in your mouth
Rainbow Trout Sushi Files Kanda Wadatsumi: Pride Fish of Shizuoka! Not only is the food authentic, they bring in the best seafood from the different prefectures in Japan every month. So, you get to literally
Zi Char - Prawn Rolls THE MUST TRY LIST Wee’s Family Coffee Shop: Zi Char for the Family! This is a very competent Zi Char in the Bedok area that is worth checking out. The standard is much better than your average neighbourhood
Michelin Star Restaurants THE REALLY MUST TRY LIST Chef Kang’s Kitchen: The Return of the Canton Wokman! Chef Kang has shuttered his restaurant as of Oct 11, 2024. We managed to capture his last wok dance in the video below. It was
Restaurants Beef Cuts CUT: Red Poll 42 Day Dry Aged Grass Fed Beef! There has been quite a bit of discussion about grass-fed vs grain-fed beef in recent years. You hear chefs and food show hosts touting its
Restaurants Japanese Jin Fine Dining: ieatishootipost Summer Menu 2015 The ieatishootipost set has been very well received at Jin Fine Dining since I posted it back in Nov 2014. I think Singaporeans know a
Next Gen Hawkerpreneurs Heritage Hawkers Coffee Break: Young Female Kopi Sock Barista! Ladies and gentlemen, I present to you the poster girl for the future of our kopi culture! After searching high and low, I finally found
Next Gen Hawkerpreneurs THE MUST TRY LIST Cheng’s @27: Home-cooked Hainanese Zi Char It’s amazing how time flies! My last blog post on Cheng’s Delicacies was back in Nov 2007! Wow, 8 years went by just liddat (like
THE MUST TRY LIST Cakes/Pastries Plank Sourdough Pizza: Lovely Sourdough crust! I thought I was cured of my pizza fixation when I finally published my homemade pizza recipe in 2012. I had spent quite a lot
THE MUST TRY LIST Roti Prata Springleaf Prata Place: SG50 Luncheon Meat Murtabak! I am pleased to announce the Umami 50 — A Chicken Luncheon Meat and chicken floss Murtabak which made its debut at “Let’s Celebrate! @
Durians - Mao Shan Wang Durians - Black Gold 818 Durians: Black Gold! Fans of bitter sweet durians would be starstruck by the dark greyish green seams of the “Black Gold” durian. This is the stuff durian
