THE MUST TRY LIST Heritage Hawkers Fatty’s Wanton Mee: Remember the tok tok mee man? – ieatishootipost Do you all remember the ice cream man who would go around the neighbourhood ringing his bell? “Cling cling, cling cling ……” Everyone will know
Mandarin Gallery Sushi/Sashimi Sushi Ayumu: Edomae Style Sushi The space vacated by Hashida sushi now occupied by Sushi Ayumu. It is still under the same ownership but its direction has shifted from Hashida’s
Alexandra Village HC THE MUST TRY LIST Tiong Bahru Lien Fa Shui Jing Pau (Teochew Crystal Dumplings) :Last of the Artisans This unassuming little hawker stall at Alexandra village food centre is probably the last of its kind in Singapore that is still selling Teochew crystal
Sukiyaki/Shabu Shabu Pasir Panjang Yuzutei: Shabu Shabu with Yuzu twist Hidden within an industrial estate in Pasir Panjang is this unassuming little restaurant that makes a very unique shabu shabu broth accentuated with yuzu. I
Travelogs Kyoto Best eats in Osaka and Nara Here is a list of some of the places we visited during our family trip to Osaka and Kyoto last December. It wasn’t a dedicated
Michelin Star Restaurants Michelin Guide Singapore Bacchanalia by Chef Vianney Massot: Michelin Makeover Bacchanalia by Chef Vianney Massot: Michelin Makeover – ieatishootipost Fans of Joel Robuchon will be quite happy to know that the Executive chef at the
Rice recipes Fried Rice Din Tai Fung Style Pork chop and Egg Fried Rice recipe – ieatishootipost It’s hard to imagine that Din Tai Fung has been in Singapore for 15 years already and by now I think most of us are
THE MUST TRY LIST Teochew Porridge Empress Porridge: Healthy Homecooked Tasty Food! Have you ever eaten at someone’s house and found the food so delicious that you wished they would just open a restaurant so that you
Restaurants Gastrobar Claypots Full Circle: From St Kilda to Singapore What has been is what will be, and what has been done is what will be done, and there is nothing new under the sun.
Michelin Star Restaurants Fine Dining Alma by Juan Amador Review – Modern European with Asian influence Michelin Star Restaurant Nestled in Singapore’s Goodwood Park Hotel on Scotts Road is Alma by Juan Amador, who managed to hold down their One-Michelin star status for three
Sushi/Sashimi Restaurants Kyuubei: Japanese Sushi and Sashimi in the East I first met Chef Thomas Kok in 2011 when he was the head chef at Hokkaido Sushi which was named “Best Japanese Restaurant” under his
Assam Fish Head Fish Head Curry Hao Kee Seafood Deluxe: Toa Payoh Wok Master I recently discovered a young wok master in Toa Payoh! His name is Jeremy, he’s Singaporean and he is 38 this year! As you know,
