THE MUST TRY LIST Korean Pancake Reply K1988: Cosy Korean BBQ Jalan Besar is not the first place you’d think of if you are craving Korean BBQ, but this family-run restaurant just opposite Swee Choon is
Teochew Restaurants THE MUST TRY LIST Chaoniu Beef Hotpot: New swankier premises! We’ve been enjoying Chaoniu beef hotpot since we first featured them in 2020 when they launched the concept along East Coast Road. Due to an
Next Gen Hawkerpreneurs THE MUST TRY LIST Chia Keng Hokkien Mee: The Next Generation When I first wrote about Chia Keng Hokkien Mee back in 2008, I was amazed at how old school it was. If you had a
Next Gen Hawkerpreneurs Sweet and Sour Pork Good Eats near Lentor MRT: Lentor Modern The new Lentor MRT station on Thomson-East Coast line is located in a serene part of Singapore, surrounded by nature and landed residences. The parcel
THE MUST TRY LIST Circuit Road FC Don Don Prawn Mee – Hidden Gem in Circuit Road FC! If you are looking for the silver lining of our current pandemic then this stall is it. Don Don Prawn Mee was born out of
Next Gen Hawkerpreneurs Chicken Rice Ah Five Chicken Rice : Kampung Chicken Rice Legacy continues with next gen It is not every day that you see a petite young lady chopping chicken at a chicken rice stall. But Natalie Lee, isn’t just any
THE MUST TRY LIST Private Dining Mama Jac’s Kitchenette: Cantonese Peranakan! The best Peranakan food in Singapore is not found at restaurants but in the homes of passionate Peranakan cooks. Unlike something like Char Kway Teow
Michelin Star Restaurants Michelin Guide Singapore Guide to Putien Duotou Clam Season! What sets Putien apart from many other Chinese restaurants is its focus on bringing in seasonal produce from the Putian region in Fujian province. We
Michelin Star Restaurants Kris+ Gastronomy Series Eat Your Way to your Next Holiday with Kris+ Gastronomy Series It may seem like we have one too many Rewards app to whip out at the cashier these days. I mean every mall, eatery and
Next Gen Hawkerpreneurs Bak Chor Mee 25 Minced Meat Noodles: It just takes passion In our conversations about preserving our hawker culture, there has been a lot of talk about older hawkers passing the mantle onto the next generation.
Heritage Hawkers Wonton Mee Nam Seng Wanton Mee: 92 years young and still going strong When Nam Seng closed their shop at Far East Square amidst the Covid pandemic, I thought that that was the end of yet another Singapore
Next Gen Hawkerpreneurs THE MUST TRY LIST Zheng Xing Delicacies: Tradition lives on! The thing that makes hawkers special is specialization. Most hawkers spend their entire life cooking just one dish. The good ones never stop trying to
