Michelin Guide Singapore THE MUST TRY LIST 328 Katong Laksa: Hits you right there! Yeah! Yeah! Yeah! As you know, nothing quite hits that spot like a good bowl of laksa. In fact, if there is a Umami scale, Laksa should rank
THE MUST TRY LIST Heritage Hawkers Chin Mee Chin: Oh Please Don’t Change Anything! Everything about this place is just so nostalgic. From the fact that they still heat their coffee over a charcoal fire, to the their home
Hot Dog Western Stop Press! Hot Dogs! Get your Hot Dogs! @Astons With PowerAunty, ArtyMary and iwatch_ueat The Round $9.50 I have been learning to appreciate various types of sausages since I blogged about Butcher House and
Cakes/Pastries Unusual Stuff Gobi: Disturbingly Delightful Desserts: Guys… Pay Attention! I have been hooked on Menu Degustation since my delightful experience at Iggy’s last year. The great thing about a Degustation type meal is that
Mom n Pop Shops Hokkien Mee Yong Huat: Fryin’ Hokkien Mee since 1949 Found another yummy Hokkien Mee in the East! I find that it’s getting harder to pick a real “King” of Hokkien Mee because they all
THE REALLY MUST TRY LIST THE MUST TRY LIST Aston’s Wagyu Grade 9 Platinum Ribeye Steak! Aston is really like Dexter in his Laboratory. He is always trying to experiment with different types of beef just for the fun of it.
Tau Kwa Pau Joo Chiat Mary’s Corner: Tau Kwa Pau Tau Kwa Pau (Bean Curd Pau)is one of those hawker dishes that you don’t readily find anywhere, so it is hard to make a comparison
Heritage Hawkers Restaurants Kim Choo’s Kitchen: A Peranakan Heritage Home Kim Choo’s is more than a restaurant. It is a showcase of our Peranakan Heritage. This restaurant played a significant role during the recent IMF
The Value For Money List THE MUST TRY LIST Astons Wagyu Beef Promotion I finally realise what the big fuss over Wagyu is all about. The last time I had Wagyu beef steak was at a Japanese BBQ
New Discoveries Fried Rice Pang’s – Fiery Cuisine Spice lovers rejoice! I stumbled upon this restaurant whose owner must have a tongue made of leather. The food here is hot. I mean HOT!
New Discoveries Opened 24 Hours Hong Kong Tea House – 70’s HK cuisine Have you ever had a HongKonger look at you funny when you tell him that what he is eating is a a plate of Hong
Opened till late Burgers Aston’s SuperShiok Burger – ieatishootipost Aston’s SuperShiok Burger – ieatishootipost Move over, Uberburger, Singapore’s got the Astons’ SuperShiok Burger!! This luscious burger also gives new meaning to Carl’s JUNIOR. I
