Redmart Recipes Ribeye Ribeye Steak with Mushroom Sauce: RedMart Recipes A nicely charred ribeye steak with a luscious mushroom sauce is a gourmet dish which you can easily make at home with a few simple
Restaurants Prime Rib Lawry’s The Prime Rib: Classic Old School American Dining Nothing spells out luxury more than a Prime Rib of Beef…. at least in the old days. Growing up in the 70’s, Western food was
THE MUST TRY LIST Coffee Shop New Ubin Tampines: Back to Ulu Zi Char Concept! When I first wrote about New Ubin Seafood in 2011, they were still located amongst the automotive workshops in Sin Ming. The place was the
Restaurants Lamb Chops Black Pearl: Family Friendly Steak House If you are after a family friendly steak house in the East, then the Black Pearl might just be what you are looking for! When
Restaurants Western The Feather Blade: Good steaks, great sides It takes a bit of guts to base your steakhouse on just one particular cut of meat, especially when there is only 5kg of it
Restaurants Beef Cuts Origin Grill and Bar: Beef from Around the Globe You’ve probably heard of craft beer, but have you heard of craft beef? Craft beef is the latest trend to hit the steak industry. Steak
The Value For Money List Plaza Singapura Bizen: Japanese Wagyu at really good prices Updated 24 Sep 2024 Bizen has just altered its concept to include an all-you-can-eat salad bar, which is included with any main course. The Japanese-themed
THE MUST TRY LIST Restaurants The Ranch by Astons: Aged USDA Prime Beef Steaks, competitively priced! The Ranch offers high end steaks at competitive prices. The service might not be as flash as what you get at an American run steakhouse
Marina Bay Area Restaurants WAKANUI Grill Dining: Tokyo Style Steakhouse, New Zealand Beef When I first heard about the Wakanui being a Japanese steakhouse, I immediately assumed that “Wakanui” was a Japanese name. It turns out that it
THE MUST TRY LIST Fried Chicken Nekkid: Mr Eccentric does meats My friend, Ken Loon is an obsessive compulsive foodie. I first got to know him in 2013 because we both were crazy about prawns at
THE MUST TRY LIST Restaurants Spago by Wolfgang Puck: 60 day whiskey dry aged wagyu steak! I don’t know about you, but when it comes to steak, I can actually plot the steak “milestones” of my life. I had my first
Restaurants Steakhouse Wolfgang’s Steakhouse: Finally, a Steakhouse with a proper aging room! With the arrival of Wolfgang’s steakhouse, Singapore has reached another steak milestone. It is the only steakhouse here with a walk-in aging room that ages
