Sushi/Sashimi Sushi Files Kanda Wadatsumi: Pride Fish of Aomori! Located at the Northernmost part of Japan’s main island of Honshu, Aomori is surrounded by water on three sides and is famous for a wide
Next Gen Hawkerpreneurs THE MUST TRY LIST Ah Hoe Mee Pok: Teenaged Japanese Mee Pok Girl! A very good bowl of bak chor mee made by a Japanese family. One one hand I am very glad that they have managed to
Black Pepper Crab Salted Egg Prawns Ultimate Zi Char Feast @Home! Rocketgirl (@FeiEats) and I celebrate our “going out” anniversary every year in October. Of course, when I got to know her, I got to know
Travelogs Hakodate Kombu Harvesting in Minami Kayabe, Hokkaido I have long been intrigued by kombu. Like any other ingredient, the quality of kombu depends on terroir. 90% of the Kombu produced in Japan
Next Gen Hawkerpreneurs THE MUST TRY LIST Fatty Cheong ABC Char Siew Rice: The Next Generation! Fatty Cheong’s has been one of my favourite places to eat at since I first discovered his sublime char siew back in Nov 2006 when
Sukiyaki/Shabu Shabu Japanese Dashi Master Marusaya: All natural umami! If you want to start cooking Japanese food at home, all you need is five basic ingredients, shoyu, mirin, sake, miso and dashi. These five
Zi Char - Fish Head Bee Hoon The Value For Money List Mr Fish: Old School Cantonese Style Fish Soup! The fish soup is excellent and it has a good combination of a deep flavour with a luxurious mouthfeel that is well balanced and not
Braised Pork Pork Recipes Jin Fine Dining’s Buta Kakuni Kamameshi recipe! Kamameshi is a Japanese dish where rice is cooked in a stock together with some ingredients. The resulting rice soaks up all the umamilicious flavours
Old Airport Road FC Xiao Long Bao Shanghai Xiao Long Bao: XLB Quick Fix! One of my all time favourite snack is the Xiao Long Bao. I just love these little balloons of flavour which pop in your mouth
Rainbow Trout Sushi Files Kanda Wadatsumi: Pride Fish of Shizuoka! Not only is the food authentic, they bring in the best seafood from the different prefectures in Japan every month. So, you get to literally
Zi Char - Prawn Rolls THE MUST TRY LIST Wee’s Family Coffee Shop: Zi Char for the Family! This is a very competent Zi Char in the Bedok area that is worth checking out. The standard is much better than your average neighbourhood
Michelin Star Restaurants THE REALLY MUST TRY LIST Chef Kang’s Kitchen: The Return of the Canton Wokman! Chef Kang has shuttered his restaurant as of Oct 11, 2024. We managed to capture his last wok dance in the video below. It was
