Shopping Centres Stonepot Fish Yun Nans Stonepot Fish: Pressure Steamed Live Fish in just 4 mins! Stonepot fish is poised to be the latest food trend in Singapore. In a nutshell, it’s live fish cooked in a heavy granite pot with
Next Gen Hawkerpreneurs Pasir Ris Hawker Centre Sure Come Back Wanton Mee: Wood Smoked Charsiu and Duck Egg Noodles! Latest – this store is permanently closed. You might recognize Raymond if you have been reading the blog for a while. I first met him
Private Dining Steamed Fish Sembawang Eating House: Zi Char in the Wild Zi Char In the Forest Today I am going to tell you about a lonely little shack in Sembawang located in the midst of greenery
Shopping Centres Jurong Point Tsukimi Hamburg: Sizzling Hamburg comes to &JOY Japanese Food Street at Jurong Point Thanks to RE&S, we now have a restaurant that serves a very good Japanese Hamburg at mass market prices! Their first restaurant at Jurong Point
Canadian Produce Oyster Files Discovering Canadian Pork and Seafood Introduction Canadian pork has been on our supermarket shelves for some time now. It is only one of only three sources of fresh chilled pork
THE REALLY MUST TRY LIST Hainanese Curry Rice Loo’s Hainanese Curry Rice: Legendary Hawker Legacy Aside from the curry and pork chops, the other essential dishes for me are the braised cabbage and lor bak. Pile them all together onto
Teochew Restaurants Marinated Raw Crabs Daniu Teochew Seafood Restaurant: Authentic Teochew Cuisine Introduction How authentic is authentic? Over the years, we have covered many Teochew Restaurants. It seems like the Teochews have a disproportionate number of restaurants
Zi Char - Crabs Tampines KEK Seafood Tampines: Go East Young Man! Fans of Keng Eng Kee living in the East would be very happy to know that they have now opened their 2nd outlet at Tampines
Michelin Star Restaurants Michelin Guide Singapore Table 65: Michelin Star Dining Sometimes you do fine dining to celebrate with luxuries like truffles, foie gras, oysters, lobsters, and perhaps a nicely charred A5 Wagyu steak. You are
Next Gen Hawkerpreneurs Pasir Ris Hawker Centre Nyonya Pok Pok Kay: Homecooked Peranakan Food Remember Baba Bento? They made quite a splash when they opened their kiosk in the basement of Hong Leong Building back in 2018. During their
Michelin Guide Singapore Next Gen Hawkerpreneurs One Prawn: Prawn Mee 2.0 If there is one dish that is blazing the path for the future of hawker food, it’s Prawn Mee. This humble dish of noodles served in
Sembawang Seafood Xing Hua Delights: Family Run Putian Restaurant Our makan group has been revisiting some of our favorite eateries since we resumed our Mid Week Makan sessions. It is a relief that most
