Citi Gourmet Pleasures Goodwood Park Hotel Festive Date Nights – with CITI Gourmet Pleasures It’s the most, wonderful time, of the year … Whether you had a good, trying or even languishing year, you deserve a break to soak
THE MUST TRY LIST Restaurants BurgerLabo: Industrial Chic Burger Ask a group of burgermeisters where they’d go for a seriously good burger and invariably Burger Labo would be mentioned a few times. It was
Mom n Pop Shops Curry Puff Isha Curry Puffs: Handmade Puff Pastry I can’t remember the last time I ate an Indian Muslim curry puff (karipap). I see it all the time at the Mamak shop, but
Resorts World Sentosa Italian Curate Cucina Pisana: Leaning Tower of Pasta! The original idea for Curate was that it would be a place to showcase Michelin Star Chefs from all over the world. We visited when
THE MUST TRY LIST Casual Dining Sichuan Alley: More than Mala! I have recently embarked on my journey of discovery of Sichuan food. I know that Mala hotpots and Mala Xianguo have been very popular in
Shopping Centres Suntec City Yakiniku-GO Plus – Premium Wagyu at Competitive Prices A piece of grilled Wagyu on a nugget of steamy Japanese rice is one of those things I really enjoy. So, the recent appearance of
Food Courts/Centres Japanese - Charshu &JOY Japanese Food Street at NEX – Finally! If you are a regular at NEX like us, you’d be delighted to know that the old Shokuten at B1 has just been transformed into
Commonwealth Crescent FC Next Gen Hawkerpreneurs Hammee’s: Hawker Hamburgers – ieatishootipost Hawker centres have traditionally been the place where Singaporeans can find cheaper versions of restaurant food. In the 60’s, it was the Hainanese who brought
THE MUST TRY LIST Yong Tau Foo Pang’s Hakka Noodles: Ex-Antoinette Chef turns Hawker Remember Antoinette? I’ve always remembered them for their lovely French pastries but I could never get a seat there when it was still at Mandarin
Far East Square Sushi/Sashimi Jin Fine Dining: Special 12 Course Omakase Set You may recall that I wrote about Jin Fine Dining back in 2014 when they first opened. At the time, Chef Thomas created quite a
Cheese Files US Cheese Western USA Cheese : Old World Techniques with New World Styles Mention “American cheese” and you would probably think about the processed sliced cheese that you find in a burger or the cheese sauce that is
North Bridge Road New Discoveries IPPAI Izakaya – one flavour bomb after another By @FeiEats When my friend invited us for a meal at her sister’s newly opened Izakaya, we certainly weren’t expecting Ippai to be a modern
