Next Gen Hawkerpreneurs THE MUST TRY LIST Geylang Lor 29 Charcoal Fried Hokkien Mee: Passing the Baton Those of you who have been reading this blog for a while would probably know that fried Hokkien Mee is my all-time favourite hawker food,
Heritage Hawkers Char Kway Teow Chuan Kee Fried Kway Teow: One Plate at a Time “Old School” is the phrase that best encapsulates what Chuan Kee Fried Kway Teow is all about. Over the years, the number of hawkers that
Bukit Timah Restaurants Omma Korean Charcoal BBQ: Wood Smoke Korean BBQ As far as I know, they are the first Korean BBQ to offer different types of wood smoke with which you can enjoy the meat.
Salt Baked Chicken Casual Dining Nanyang Culinary Club: Traditional Hakka Fare Nanyang Culinary Club is a collaboration between two friends, Raye Tan who used to operate Chong’s Hakka Yong Tau Foo at St Georges Lane and
Mango Sticky Rice Prawn Vermicelli Thai Noodle House: Neighbourhood Thai Amidst the current explosion of new Thai eateries, places like Thai Noodle House seem like a quaint echo of the past. You are not likely
Next Gen Hawkerpreneurs Chicken Rice De Sinn Chicken Rice: New Gen Old School Hawkers It’s really good to see hardworking young hawkers who are passionate about their craft. When I last wrote about Dewei, he was just 25 years
Japanese Curry Tanjong Pagar iKO Japanese Izakaya: revamped and new We are always on the lookout for restaurants where you can order a variety of small plates which makes you feel like you are just
Pasir Panjang Telok Blangah Uncle Ho’s Tuckshop: Lovely Vietnamese in Pasir Panjang Ever since Anthony Bourdain brought President Obama for Bun Cha, the dish seem to be slowly overtaking Pho in popularity! So, where can you find
Next Gen Hawkerpreneurs Old Airport Road FC Minced Pork Bros – Next Gen Mee Pok It is exciting to see how our hawker culture is evolving. When I started writing this blog in 2006, there was hardly any story about
West Coast Plaza Shopping Centres Fish Mart Sakuraya – your local Japanese grocer and restaurant With so many Japanese eateries around these days, we must admit that we’ve walked past Fish Mart Sakuraya several times and never really thought of
Malay/Indonesian Sembawang Epok Epok in Sembawang – Dapur Bonda By Lisa I was in Sembawang recently to pick up a loot when the hubs alerted me to this Epok Epok stall nearby. His directions
Next Gen Hawkerpreneurs Hainanese Curry Rice Legend Scissor Cut Curry Rice: Curry Rice Renaissance I have been extolling the virtues of our Hainanese Curry Rice ever since I started this blog and I am glad that this iconic Hainanese
