THE MUST TRY LIST Yong Tau Foo Bai Nian Yong Tau Foo: Successful hawker formula! The formula for success in hawkerpreneurship can be summarized thus: Good(taste + quality + price) = Success Bai Nian is a fine example of how
THE REALLY MUST TRY LIST Restaurants Folklore: Damian D’Silva’s Homage to Singapore Cuisine Our kakis meets each Wednesday to try out new places and, in short, Folklore is the best meal we have had this year. It is
Seafood Soup Marsiling Sin Kee Seafood Soup: Something’s brewing up North! Update 18 Mar 2020 The original owner has moved to Blk 115 Aljunied Ave 2 The stall is now known as Jiali Seafood Soup Crayfish
Zi Char - Fish Head Bee Hoon Michelin Guide Singapore Ka Soh: Bib Gourmand Zi Char It is hard to write about an eatery when expectations are so high. Firstly, Ka Soh has been around for a long time and is
Beef Brisket Noodles Restaurants Sunlok Noodle House: Feels like Hong Kong This restaurant has relocated. Address updated Superbowl Jurong is one of those places like Big Splash which anyone living in the 70’s must have been
Fusion Cafe Antoinette: Infusing Hakka Flavours to French Food! I have been a strong advocate for local cafes adopting more Singaporean flavours rather than serving the kind of stuff you can get in cafes
Japanese Wagyu Misato: High end food, casual prices We have all come across eateries which we regard as “hidden gems” before. These are places that serve really good food but are not well
chicken quinoa Hainanese Hainanese Chicken Quinoa: Have a Happy Healthy National Day! Are you familiar with quinoa? It’s one of these superfoods that is high in fibre and protein which can be used as a substitute for
Hainanese Curry Rice Heritage Hawkers Scissor Cut Curry Rice: The Origins of Scissor Cut Curry Rice! Behold, the ugly, gooey, glorious mess that is Beach Road Scissor cut rice. Those of you who have been to the original branch at Jalan
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THE REALLY MUST TRY LIST Heritage Hawkers Tuan Yuan Bak Kut Teh: A Very Good Place for Bak Kut Teh! There has been spate of bak kut teh restaurants opening up in recent years, no doubt buoyed by the success of Song Fa Bak Kut
Lionhead Meatballs Pork Recipes Jiangnan Lionhead Meatballs Recipe According to legend, this dish of pork balls was first invented by a Yangzhou chef during the Sui Dynasty. It was then known as “Sunflower
