Yong Tau Foo Coffee Shop Hakka Taste SG: Third Generation Yong Tau Fu from Batu Pahat I am sure you would agree that most Singaporeans think that food across the Causeway is tastier. It is really true, or is it just
Yong Tau Foo Bukit Merah Pang’s Hakka Yong Tau Foo: Minced Meat Stuffed Tofu I have been following Chef Pang’s Yong Tau Foo shop closely since he first opened his Hakka Yong Tau Foo stall at the now-defunct Xin
Wisma Atria Food Courts Ah Yen Traditional Fried Pork: From Sandakan to Singapore! Introduction: Hakka Zhar Yoke Hakka Zhar Yoke (fried pork) is one of the best recipes ever created for pork! I have said it before, but
Next Gen Hawkerpreneurs Bukit Merah View FC Hakka Lei Po Po: Stealing the Thunder! I’ll be the first to admit that I have never gotten into Thunder Tea rice. The idea of pouring tea into a bowl of
THE MUST TRY LIST Heritage Hawkers Hup Chong Yong Tau Foo: Fried Pork Paradise! There are two types of people who eat Yong Tau Foo. The first is the type who are looking for something healthy. They
THE MUST TRY LIST Yong Tau Foo Pang’s Hakka Noodles: Ex-Antoinette Chef turns Hawker Remember Antoinette? I’ve always remembered them for their lovely French pastries but I could never get a seat there when it was still at
Heritage Hawkers Origin Stories Plum Village: Origins of Hakka Yong Tau Foo If you are Hakka, you would surely know about Plum Village restaurant. It is one of only a handful of specialty restaurants serving Hakka
Heritage Hawkers Upper Thomson 928 Ngee Fou Ampang Yong Tau Foo: Older than some in Ampang! Ampang Yong Tau Foo $9 I sometimes wonder why certain foods in Singapore never quite take off even though they can be quite popular. Aside
Claypot Rice Yong Tau Foo Tong Chiang Claypot Restaurant: The Claypot Rice Is Just Bait Review by Joao, Photos by ieatSausage, Salted Fish and Chicken Claypot Rice ($6/$11/$16.50/$22) Before we begin, I want to caveat that I do not harbor
Hawker Centre Shunfu HC Mei Zhen Hakka Delicacies: Texture Like No Other Review and photos by Joao Suan Pan Zi (Abacus Beads) Remember that channel 8 drama from 1997,The Guest People(客家之歌)? The story revolved around four childhood
THE MUST TRY LIST Yong Tau Foo Hup Chong Hakka Yong Tau Fu: Why “Yong” Tau Fu? Ever wondered why Yong Tau Fu is called YONG Tau Fu? Tau Foo we all know is bean curd, but what’s teh meaning of “Yong”?
THE MUST TRY LIST Unusual Stuff Goldhill Hakka Yong Tau Foo: At last, a YTF I yearn to eat! Ever since I started getting serious about food, I have learnt that it pays to try anything that other people recommend even though you may