Featured in the Media ieat on Channel News Asia’s Singapore Heartbeat In case you missed the episode of Singapore Heartbeat, here it is!Many Thanks to Sen for the upload: Part I Part II Part III
My Favourite Pics Heritage Hawkers Lian Kee Duck Rice: How good can braised duck get? Braised Duck, Tauhu, Taupok and Rice $5.50 Being a Teochew Ah Hia (Teochew guy), another dish which I am supposed to like is braised duck.
Featured in the Media Ieat Makan Sessions Durian Degustation VII: Watch it on Channel News Asia! Photos by Cactuskit and Holybro – Thanks guys! You will notice that there is something a little different about Durian Degustation VII. Ah yes, Channel
Ang Mo Kio Central FC THE MUST TRY LIST Lim Hai Sheng Carrot Cake: Its good to be Hao Lian (proud) when it comes to food I think it has been some time since I was reminded that Teochew people are really “Hao Lian” (proud). Well, at least they are really
Featured in the Media Feature on iWeekly: Feature on iweekly supplement No.667 12 Aug 2010 Thanks to Ping for the translation. (She is the pretty girl in the photo) The good food
Hawker Home Recipes Kaya Toast Video Blog: ieat learns to make Kaya! You might have read in the Sunday Times recently that our friend Liverpool’s Good Morning Nanyang Cafe was voted Best Kaya Toast in Singapore and
Berseh Food Centre THE MUST TRY LIST Coffee Hut: Aiya what should I eat? Toast, Buns or Baguette? Ahh, Kopi and Kaya Toast. Singapore’s answer to Devonshire Tea.The ideal afternoon tea for me is crispy kaya toast with a cup of Teh Si
Ieat Makan Sessions ieatishootipost Beef Appreciation class: Now here’s the Beef on Beef! Sorry registration is closed! Now this is a makan session that I have been working on for a while and I am glad to announce
ieat Lectures and Workshops Canon-ieat Food Photography Workshop: Tetsu Japanese Restaurant Photos by Cliff Lim and ieat Many thanks to all 47 participants who turned up for our Food Photography workshop at Tetsu Japanese Restaurant! We
Old Airport Road FC THE MUST TRY LIST Dong Ji Fried Kway Teow: Not classic Char Kway Teow but I like it! I have often lamented that there was a lack of really good Char Kway Teow nowadays. So when some of our kakis started talking about
Charities I Support Ieat Makan Sessions First Ieat Overseas Volunteer cum Makan Trip!: Sandakan here we come! Thanks to the generous donations from our ieat community and the $ for $ matching from MHCAsia, we have managed to raise $22,125 for the
THE MUST TRY LIST My Favourite Pics Macpherson Bak Chor Mee: Gout inducing Soup! Bak Chor Mee Soup $3.50 While I was on my Ramen Rampage, I couldn’t help but think that Ramen is after all a bowl of
