Best of the Best My Books The End of Char Kway Teow is now available online! Overseas readers can now purchase my book online through Select Books!
THE MUST TRY LIST Beef Hor Fun Prince Coffee House: Careful, that plate might be older than you! Coffee Houses were all the rage back in the 70’s. Those were the days when “Western” food simply meant steak with baked beans and potato
ieat Hawker App Ieat Hawker App Tips: Searching for Stalls nearby Thanks to everyone for downloading the ieat Hawker App and for making it No.2 in the App Store! From the feedback I am getting, it
Teh Tarik Tekka FC AR Rahman: Singapore should have a Teh Tarik Institute Too! Following my video blog on how to make Teh Tarik, I am more determined than ever to find that elusive cup of condensed milk pleasure
ieat Lectures and Workshops USA My OSU Food Trip to Ann Arbor, Chicago and Boston: Steaks, Burgers, Pizzas and Lobster Sandwiches! Lots of people have been asking about what I did last week in the US, so I decided to write a trip report now that
Little India Indian Rojak Temasek Indian Rojak: Not one, not Two but three Types of Prawn Fritters! You like prawn fritters? I think they are one of the bests way to enjoy prawns because the whole prawn if fried so crispy that
ieat Hawker App Ieat Hawker App: Finding Singapore’s Best Hawker Food on Mobile is now easier than ever! This App is no longer available. A new one will be launched in 2014 Click here to download from App Store After months of work,
Ang Mo Kio Central FC THE MUST TRY LIST Centre Satay Bee Hoon: What’s so difficult about making Satay Bee Hoon? I guess you might be wondering what is so difficult about making Satay Bee Hoon that there are so few hawkers willing to do it?
My Favourite Pics Casual Dining Graze at Martin No. 38: Just what is “Modern Australian” Dining? Review by Holydrummer, Photos by ieat Ever tried to pin-point what exactly comes to mind when you try to identify Australian Cuisine? Notwithstanding the fact
Michelin Guide Singapore THE MUST TRY LIST Heng Gi Goose and Duck Rice: True Heritage Braised Duck When you talk about braised duck, this is the one stall that is a bit of a legend in Singapore. The old man has been
Teochew Porridge Ang Mo Kio Economic Mixed Vegetable Rice: Longest Queue I’ve seen for Teochew Porridge Please note that they have switched to selling fish soup! Teochew Muay Spread There are a handful of hawker stalls in Singapore which can be
Fishhead Steamboat THE MUST TRY LIST Tian Wai Tian Fish Head Steamboat: Why Fish Head Steamboat always have to wait so long? I must have visited this coffeeshop countless of times in my ten years studying at St Andrew’s School. It is located just across the PIE
