Ieat Makan Sessions Durians Durian Degustation X!: Registration now open! Registration is closed! Thanks for your overwhelming support! Notice is hereby given that registration for Durian Degustation X is now opened! (Wow! Is it really
Travelogs Japanese Teuchi Soba Matsunaga: How to Slurp Soba Hisato, my Japanese food sensei tells me that the true Japanese foodie will have two favourite restaurants. One is a seat at the Sushi bar
The Value For Money List Great for Families La Pizzaiola: Affordable Pizza for the whole Family! Have you ever adopted a restaurant before? You know, that’s when you are so happy with everything at a particular restaurant that you tell yourself
Restaurants Travelogs Copon Norp Restaurant: Ozaki Beef Odessey and beyond Copon Norp Restaurant review – ieatishootipost I have been asked on several occasions about what I would choose as my final meal and the answer
Jpn - Kaiseiki/Omakase My Favourite Pics Maeda: Unpretentious, Casual Kaiseki style cuisine This restaurant is closed Situated along Joo Chiat Road, you might just mistake this small little Japanese restaurant as a massage parlor if you didn’t
My Favourite Pics Sushi/Sashimi Shiromi dane: Tai, Kinmedai and Hirame Tai (Sea Bream) Tai is considered one of the most exquisite of the Shiromi dane. Among the more than 200 species of Tai but there
Ieat Makan Sessions The First ieat High Tea Session: We came and drank lots of Tea! Many thanks to everyone who came for our very first Tea Pairing session! We certainly went away with a greater appreciation of the black tea
THE MUST TRY LIST My Favourite Pics No Name Cheng Teng: As good as it gets! Finding stalls like this is what this blog is all about. Yes, it is great to find all the most well known hawker stalls in
Ieat Makan Sessions First ieat High Tea Session! Book your Seats now! I have been enjoying some really great black teas ever since my trip back from the Tea Gardens of Ceylon and have been showing off
THE MUST TRY LIST My Favourite Pics Old Tiong Bahru Bak Kut Teh: Quintessentially Teochew! Singaporeans do prefer the local pepper and garlic version of Bak Kut Teh! Our recent facebook poll showed that 60% of Singaporeans prefer our local
THE REALLY MUST TRY LIST My Favourite Pics Shanghai Renjia: Xiao Long Bao perfection I remembered the first time I ate at Shanghai Renjia back in 2007. I was so excited about the place that I went home and
THE REALLY MUST TRY LIST My Favourite Pics Foong Kee Roasted Meat: Super Duper Sio Bak! This stall is closed! Foong Kee has been battling an identity crisis ever since they were featured on Straits Times as the best Wonton Mee
