THE MUST TRY LIST Heritage Hawkers Teochew Kueh: Why is there Red and White Png Kueh? 9 Mar 2022 : Address updated. They have moved back to the Macpherson Coffeeshop. Ever wondered why the Png Kueh is made in such
Hawker Desserts Macpherson Qiang Ji Dessert Stall: Nuts over Ginkgo When I was young I remember my Teochew grandma (actually both grandmas where Teochew) loved ginkgo nuts. We would use the stone pestle to crack
Tiong Bahru Mkt Braised Duck Sum Long Teochew Braised Duck: Everything Teochew except the Hawker! Let’s talk duck. There are basically three different types of ducks being sold in Singapore. They call them Chai Ya (lit Vegetable Duck), Ban Chai
Old Airport Road FC Mom n Pop Shops Mattar Road Seafood: The last stall on my Hawker Legend Trail When I started my blogging adventure four years ago, there was a list of hawkers which I set myself the target of blogging. These were
ieat Lectures and Workshops Restaurants Peach Garden Restaurant: Registration for the Canon – ieat Food Photography Workshop is Open! Thanks for your overwhelming response! The class is full, but you can still be put on the waiting list. Please write to [email protected]. We will
Hainanese Curry Rice THE MUST TRY LIST Loo’s Hainanese Curry Rice: How did Hainanese Curry Rice come to be? Loo’s Hainanese Curry Rice has moved to Tiong Bahru market. Read on for original post. Hainanese curry rice is defined by the four classic dishes
Heritage Hawkers Peranakan Glory Catering: Nonya Style Poh Piah that is Uniquely Singapore Nonya Poh Piah $2.20 per roll Although Poh Piah originated from China, we have a version that really is unique to our little island or
THE MUST TRY LIST Fine Dining Garage: Chef Tim’s ieatishootipost Menu Tasting Session is Opened! Wagyu Foie Burger $22+ (no service charge) You all know Chef Tim right? He was the guy who has been helping me with the videos
ieat Lectures and Workshops Roti Prata ieat’s Prata Workshop: Prata Satu and BTW Will You Marry Me? Last weekend’s Prata Workshop must have been the most memorable of all the workshops I have conducted. One of the guys used the occasion to
THE REALLY MUST TRY LIST My Favourite Pics Tong Lok Kway Chap: There’s No School like Old School! Update: 29 Jan 2021 This Stall has reopened after a five year break at: 163 Bukit merah central hawker centre, #02-48. Singapore 150163 The Kway
Ieat Makan Sessions Steaks ieat’s inaugural Beef Appreciation Session! Photos by ijeff and greengrocer Well, judging by the response of the kakis from the first Beef Appreciation class, it looks like I need to
