THE MUST TRY LIST Heritage Hawkers Cosy Corner Poh Piah: Grab and Poh Piah and Relac One Cosy Corner! My definition of good vegetarian food is the kind which you enjoy without even realizing that it is vegetarian. Poh Piah falls into this category.
Hainanese Village FC You Char Kway Xin Xin You Tiao: You Tiao, Kaya and Kopi! You Tiao with kaya dipped in a cup of treacly thick kopi. This is just about as simple as the simple pleasures in life get.
Opened till late Turtle Soup Old Geylang Seafood: Turtle Soup, Crocodiles and other unmentionables This next story is for gastronomic adventurers and not for picky eaters reticent to anything less arcane than supermarket roast chicken. If your friend came
THE MUST TRY LIST Teochew Porridge Zai Shun Curry Fish Head: How to get a head in 2014 I have written many times about Zai Shun, but it occurred to me one day that I have never actually written about their Curry Fish
Next Gen Hawkerpreneurs THE MUST TRY LIST L32 Kopitiam Ban Mian: Longest Ban Mian Queue! This Ban Mian at Geylang Lor 32 holds the record for the longest Ban Mian Queue in my books. SCS Butter and I were there
THE MUST TRY LIST Roast Duck Mei Mei Roast Meats: This little Sister Roasts a Mean Duck! There are not many Roast Meat joints which are headed by a lady boss. The one that most people know about is Kay Lee who
Sushi/Sashimi Beef Don Hokkaido Sushi: Wagyu Donburi Sets! US Wagyu Karubi Donburi set $33 I often get asked what my last meal would be. The first time I had to answer this question
The Value For Money List Japanese - Rice Aji Ichi: Best Beef Donburi for under $8 My friend Aston of Aston Specialties really understands the heart of Singaporeans. Singaporeans are Kiasu (afraid to lose out) and a natural manifestation of this
THE REALLY MUST TRY LIST Heritage Hawkers Heap Seng Leong Coffeeshop: And Time Stood Still Coffeeshops like Heap Seng Leong might be a distant memory for some and stuff of legend for others. Most Singaporeans would have probably heard of
Zi Char - Prawn Rolls Tanjung Katong Singapore Style Porridge: Porridge with Cze Char This place is closed! “This reminds me of a story, looooong before your time, in the Southern province of China……” I am sure that many
Toa Payoh Hong Kong Tim Ho Wan: Is it worth the long queue? This post is for everyone who has ever been to Tim Ho Wan but decided to go eat at the restaurant next door instead because
Macpherson Seafood Yi Jia South Village Seafood Restaurant: I wanna get Mussels! So when is a Cze Char a Cze Char and when does it become a restaurant? With the increasing number of Cze Char places becoming
