THE MUST TRY LIST Tanjong Pagar Luka Italian: Pizza Perfection If you have been following my blog for a while, you’d probably know that pizzas are one of those things that have a very special
Michelin Star Restaurants Chinese (Non-Hawker) PUTIEN: Live Eel Season! Sep 2020 Update We were back at PUTIEN, this time at their new outlet at Great World to check out their live eels again. In
Travelogs Bangkok Good Food in Bangkok: 2019 Trip We made a short family trip to Bangkok this year and being a family trip, the kids get to choose some of the things they
Next Gen Hawkerpreneurs Hawker Desserts Old Amoy Chendol: Truly Artisanal Chendol If I asked you what is the quintessential Singaporean dessert, would you have picked chendol? Probably not. In fact, when I did a poll in
Durians - Golden Phoenix Durians - King of Kings The Ultimate Singapore Durian Guide The durian scene is very different from when I was a kid. Durians used to be just durians. We never used to have special names
Next Gen Hawkerpreneurs Berseh Food Centre Tree Coconut: Next Gen Nasi Lemak Nasi Lemak is not complicated. At its most basic, all you need is a fragrant rice, an addictive sambal tumis, crunchy ikan bilis and peanuts
Next Gen Hawkerpreneurs Roast Duck Eat 3 Cuts: Cantonese Roast featuring Pipa Duck! There are three types of roast duck in Chinese cuisine. The most famous is Peking duck where the emphasis is on the crispy skin that
Chinese (Non-Hawker) Restaurants Yun Nans: As good as chicken soup gets Yun Nans might have a fancy set up to show you how they steam the chicken in special Jianshui pots for 4 hours but if
Fish - Grilled Food Trails Joo Chiat 60th Anniversary Carnival: Siglap Food Trail Joo Chiat Constituency turns 60 this year and will be celebrating it’s birthday with a Carnival with rides, live entertainment, games and, of course, good
Next Gen Hawkerpreneurs THE MUST TRY LIST Singapore Next Generation Durian Culture: 99 Old Trees, Durian Story, Spike Empire, Bao Jiak We are in the middle of a durian revolution spearheaded by next generation durianpreneurs that are redefining the durian culture in Singapore! When I started
Travelogs Chaoshan ChaoShan Food Trail: Chaozhou and Shantou Our trip to Chaoshan was inspired by the Netflix series, “Flavourful Origins”. Although, I have always toyed with the idea of visiting my ancestral homeland
THE MUST TRY LIST Heritage Hawkers 58 Minced Meat Noodles: Bak Chor Mee Soup! The stall was started by Mr Sim’s grandfather who sold bak chor mee from a push cart along the streets of Chai Chee years ago
