BBQ Seafood Restaurants Galley by the Straits: Ulu as Ulu can be This restaurant is closed Warm Salmon Mousse with Garlic Bread Have you ever stood at the foyer of HDB Hub in Toa Payoh and looked
Next Gen Hawkerpreneurs Heritage Hawkers Funan Weng Ipoh Hor Fun: 3G Ipoh Hor Fun I am sure you have heard of the legendary hawker street called Hock Lam Street right? Ever wondered where it was originally? Well, Hock Lam
Best of the Best Hokkien Mee Best of the Best: Hokkien Mee – The Nomination round Hokkien Mee on Opeh leaf from Geylang Lor 29 Hokkien Mee Ok, so we are looking for the one Hokkien Mee stall that would best
The Polls Crabs Its official! Chilli Crab is still Singapore’s National Crab Dish! At first I really thought that the Chilli Crab had lost its place in the stomach of Singaporeans whose tastebuds might have been swayed towards
Geylang Serai Mkt & FC Malay/Indonesian Hajjah Mona Nasi Padang: Sedap lah Mak Chik! Nasi Padang Nothing hits the spot quite like a good plate of rice drenched in a coconut laden gravy. And it doesn’t get better than
ieat Lectures and Workshops Pizza ieat Pizza Making Workshop Photos by ijeff – many thanks! Remember I was telling you about the 1 minute pizza dough? Well, our kakis managed to get to try
Restaurants Italian Cacio e Pepe: Ulu ulu Italian Dining Ravioli with Truffle Sauce $22 (not on menu) However, I heard over the grapevine that the chef helming the restaurant was the one who had
My Favourite Pics Siglap Big Ben’s Place: Wagyu inside! I went down to Big Ben’s Pies last month with my son only to find that there were a whole lot of contractors at the
THE MUST TRY LIST Malay/Indonesian Rosraihanna Soto and Satay: At last, a good Satay! This Stall is closed It’s been a long while since I was really thrilled by a Malay style satay. Just last month, I was in
Golden Mile FC Desserts Four Seas Sugarcane: Good Sugarcane, Bad Sugarcane, how do you tell? I haven’t been writing much about drinks stall because there really isn’t any one drink stall in Singapore which is truly famous. I mean, no
Pandan Chiffon Cake Cakes/Pastries Sembawang Confectionary: Taste of the 80s – The Pandan Chiffon Cake Pandan Chiffon Cake $4.80 I think the Pandan Chiffon Cake can be one of the litmus tests to see if you are Gen Y or
Zi Char - Fish Head Bee Hoon Commonwealth Crescent FC Lee Heng Restaurant: No milk XO Fish Head Bee Hoon! San Lou Hor Fun In England there is the pub. In Japan, the Izakaya. Here in Singapore we have the Cze Char (lit cook fry).
