Heritage Hawkers Chee Cheong Fun Ri Ji Porridge: Steamed cooked congee I have been blogging for twelve years now and I thought I had seen it all. In the early days, a lot of hawkers were
Malay/Indonesian Hawker Centre Satay Power! The power’s in the mutton! there are two different styles of satay in Singapore. One is the Malay style and the other the Chinese style. I love them both, although,
THE MUST TRY LIST Kuehs/Dumplings Ah Yee Soon Kueh: Tradition with a Twist Fans of Ah Yee’s Soon Kueh would be happy to know that after a 4 year hiatus, they have reopened at 124 Tembeling Road in
Heritage Hawkers Zi Char - Crabs Ban Leong Wah Hoe: Old School Seafood Zi Char I am sure most foodies here would be familiar with Ban Leong Wah Hoe or at least you should know it as that zi char
THE MUST TRY LIST Heritage Hawkers Song Kee Fishball Noodles: Fishball Master! The original owners of Song Kee Fishball noodles has resurrected their famous fish ball noodle shop and they now occupy the same Coffeeshop in Tembeling
Fishhead Steamboat THE MUST TRY LIST Whampoa Keng: New Flagship Restaurant Our makan new year got off to a great start with lunch at Whampoa Keng’s new flagship restaurant at Killiney road. I wrote about them
THE MUST TRY LIST Heritage Hawkers Koothurar Restaurant: AKA Beach Road Briyani This famously popular briyani stall is one of the most reclusive as well. Most people refer to it as the briyani in the coffeeshop next
Soy Sauce Chicken Restaurants Kam’s Roast: Hong Kong Style Roast The restaurant is named after Mr. Kam Shui Fai who founded the world famous Yung Kee Roast Goose in 1942. The venerable restaurant hit the
Hawker Desserts Hawker Centre Thong Sum Desserts: Something old, something new There is certainly some positive trends in our hawker scene. We are seeing many new hawkers bringing back traditional foods but infusing them with new
Heritage Hawkers Braised Meats Wei Ji Braised Duck: Keeping a family legacy alive There are many heartwarming stories rising from our hawker heartland. Selling food and providing transport is a lifeline for many in most societies. Visit any
THE MUST TRY LIST Fried Porridge Dynasty Fried Porridge: Fried Porridge Chef finally opens his own place! It’s been a rocky road for Chef John, our fried porridge maestro. Barely a few months after he opened Royal J’s premium, it was shut
Beef Brisket Noodles THE MUST TRY LIST Master Tang: Beef Brisket and Chicken Feet Heaven! I love ngau lum! (Cantonese style stewed beef brisket) It is one of those things that I love but never to eat much of when
