Steamed Codfish Fish Recipes Cantonese Style Steam Fish Recipe! We have written an updated cantonese style steamed fish recipe. Check it out here! Cantonese style steam fish is one of the simplest, quickest and
Michelin Star Restaurants THE REALLY MUST TRY LIST Chef Kang’s Kitchen: The Return of the Canton Wokman! Congrats to Chef Kang for winning One Michelin Star for 2017! Fans of Chef Kang of the defunct Canton Wok will be ecstatic to know
Glutinous Rice Crab Zi Char - Crabs Ubin Kitchen: Steamed Crab with Glutinous Rice! I have never been to Pulau Ubin for seafood as a kid, so I can’t really tell you how good the seafood there really was.
Steamed Fish Restaurants The Famous Kitchen: Unique Teochew/Cantonese Fusion Seafood! Famous Kitchen is run by a brother and sister team. Jeffrey had spent a number of years and China and tries to infuse his
Michelin Star Restaurants Michelin Guide Singapore Shisen Hanten: Ironchef Chen Kenichi’s Restaurant Congrats to Shien Hanten for winning Two Michelin Stars 2016 I am a big fan of the Iron Chef series so when I heard that
Teochew Porridge Restaurants Goldleaf Taiwan Porridge restaurant: Singaporean Style Taiwan Porridge! The restaurant has relocated. The address has been updated. Growing up as a Teochew boy meant hot piping porridge on weekends when mom would fry
Michelin Guide Singapore Local Fish Files Majestic Bay Seafood: Will there be Kopi Crab Copy Cats soon? Majestic Bay Seafood Restaurant review – ieatishootipost Will Kopi Crab be the next big thing in the Singapore seafood scene? Every now and then, a
Chinese (Non-Hawker) Restaurants Spring Court Restaurant: The Oldest Chinese Restaurant in Singapore Spring Court Restaurant: The Oldest Chinese Restaurant in Singapore – ieatishootipost Did you know that Spring Court Restaurant is the oldest Chinese restaurant in Singapore?
Fine Dining Restaurants Pavillion Restaurant: Chinese Food, Fine Dining Style Text by Holydrummer, Photos by ieat Nestled within the Tanjong Pagar enclave is a chi-chi Chinese restaurant resplendent with contemporary chinoiserie decor. Helmed by Executive
World Gourmet Summit Restaurants WGS guest Masterchef Yuji Wakiya at the Mandarin Court Nine Happiness Assorted Appetisers presented on special Wakiya platter If you have been following the blog, you would know that I am a fan of
THE MUST TRY LIST Claypot Rice Le Chasseur: Surprising Name, Surprising Food BBQ Live Prawns $8.50 for four The first time I came across the name “Le Chasseur”, I thought it was a French restaurant. Then when
Healthier Choice Restaurants Restaurant Ten: Taste Good, Feel Good Egg white with dried scallops and morel mushrooms in Potato baskets As Chinese, we have been brought up to be aware of the medicinal values