Chinese (Non-Hawker) Restaurants Tung Lok Signatures: Its the season for Hairy Crabs! Tung Lok Signatures: Its the season for Hairy Crabs! – ieatishootipost It is no wonder that Hairy Crabs are a delicacy in China. If these
Ieat Makan Sessions My Favourite Pics The Bismillah Ultimate Biryani Challenge! Arif tells me that since my first blog post about Bismullah Biryani, he has been motivated to further improve on his recipe because of the
Featured in the Media Ieatishootipost Channel U Feature: Thanks for the support! Food Specialists Episode 1: Part 1 When I first started blogging, I never thought I would see the day that the blog would be featured
Prawns (Soy Sauce) Zi Char - Crabs Roland Restaurant: History of Chilli Crabs, this is as Singaporean as it gets! Is Chilli Crab a Singaporean Dish? I don’t think anyone disputed that Chilli Crabs is as Singaporean as the Merlion up till about a few
Introduction to ieatishootipost Featured in the Media More transparency in Blogs You might have read this article in the Straits Times last week about how the MDA might require bloggers to declare their interests. I was
Buzzing Cashier Carrot Cake Buzzing Cashier Carrot Cake Stall still going well This stall is closed Back in July, a group of 30 ieat kakis was involved in a Buzzing Cashier episode featuring the Carrot Cake stall
Advertorials Julie and Julia: Nothing like a foodie film to make you want to cook again! Advertorial There’s nothing like a film on cooking to get your cooking juices simmering! For those of you who don’t cook, you really are missing
Chawanmushi Cook Video Blog: Ieat learns to make Chawanmushi Video Blog: Ieat learns to make Chawanmushi – ieatishootipost In the third part of our Japanese Cooking Series, I accompany Chef Tom to the supermarket
Health Articles Advertorials Nestle Omega Plus Acticol: You are what you eat, so eat wisely Advertorial One of the most common questions that I am asked is how a Doctor can be a foodie at the same time. Well, just
Ieat Makan Sessions My Favourite Pics The ieat Global Crab Fest:: Featuring Crabs from around the Globe! The ieat Global Crab Fest:: Featuring Crabs from around the Globe! – ieatishootipost Our next makan session is probably going to be the most interesting
Uncategorized Feedback on our new banner Thanks for all your feedback on the new blog layout. A lot of people have said that the banner was too plain, so now I
THE MUST TRY LIST Pasir Ris Godzilla Da Pau: Japanese “Chashu” Kong Bak Pau This stall is relocating.Kong Bak Pau $1.20 Back in 2006, I met Mr and Mrs Cheng and remarked how nice it would be to have
