Middle Road Pork Ribs Prawn Mee: Its Pork over Prawns
If you are looking for a interesting twist to the usual prawn mee, then this is it. SCS Butter has been telling me about this unique stall for a while now. Basically this is a Prawn Mee where the emphasis is more on the pork than the prawn. As you know, most Prawn noodle places […]
With my Teochew Ah Di, WahcowMee Pok Tah $3 Here’s another one of those stalls that you better be quick to taste because the original hawker is already past 72 and even though he still looks like a “Lao Yankee”, and behaves like one, he himself admits that at most he has 10 years of […]
Tian Kim Fried Hokkien Prawn Mee: Why do Standards of Hawkers drop?
This Stall is Closed How many times have you heard this phrase: “Aiya, they used to be much better but now standards dropped already!” Too often, if you ask me. Why do hawker’s drop their standards? Is it because they lose their passion or is it because things are getting more expensive and they have […]
This stall is closed Braised Chicken Feet $3 Wanton Mee is a serious misnomer. Just the other day I was talking to some passionate Hong Kong foodies about our Wanton Mee and all I got was a “Pfffff! You call this Wanton Mee? Yao Mo Gao Chor Ah? (Gotta be kidding right?)” I think I […]
OK, this is the kind of “Hole-in-the-Wall” outfit that I really feel Singapore should have more of. It’s a dingy, dilapidated little place surrounded by Karaoke Lounges such that you get to hear middle aged men dishing out their own renditions of “I did it my way” while digging into your pizza and pastas. Call […]
Johore Road Boon Kee Pork Porridge: Hainanese Porridge is Not Smooth one!
So when do you all eat porridge? Do you treat it as a comfort food or is it something that you gather all you makan kakis and plan an outing to? I suspect it is the former. I always feel like a bowl of porridge when I am not so well or when I have […]
If you still want to eat laksa that is cooked with charcoal fire, you better hurry down to this Sungei Road Laksa before it goes the way of the Dodo! This is probably one of the last few places where you can still see the traditional aluminium pot resting on top of a charcoal fire! […]
This is Happi Mummi’s favourite Beef Noodle place and she insisted that I should blog it one day. So I hope she is looking at the pictures and drooling! The stall is called the Beef House, but the only beef they sell are these Ping Pong Ball sized Beef Balls. This is not your run-of-the-mill […]