The Value For Money List Ulu places Ristorante Italiano Pietro: Yet another Ulu Italian Eatery! Back in 2009 I wrote about Cacio e Pepe which was a story about an Italian restaurant in an “Ulu” (remote) location serving pretty decent
Uncategorized A Taste of the Best – Food Photography Exhibition 16-24 Feb Millenia Walk Info from Millenia Walk website Here is what is happening and how you can participate in the upcoming Food Photography event! Aside from the tips
Uncategorized Happy Valentine’s Day! A Reminder to All Husbands The Devoted Husband from Singaporean of the Day on Vimeo. I thought I would share this video with all the husbands out there this Valentine’s
ieat Hawker App Download ieat hawker Free! Huat Ah! This App is no longer available. A new one is in the making! Stay tuned! We have just completed a revamp of the ieat hawker
Chinese New Year Sea Cucumbers Tam Kah Shark’s Fin: Sea Cucumbers 101 It’s Chinese New Year time again and that means it’s time for feasting! I don’t know about you but I find that as I get
ieat Lectures and Workshops Exhibitions Taste The Best: Food Photography Workshop and Exhibition! Registration now open for our next Food Photography workshop!Details at the end of the post! Siew Mai Diorama (Plastic Model) I am very excited to
THE MUST TRY LIST Chinese New Year Zai Shun Curry Fish Head: Pen Chai (Poon Choi) Chinese New Year is round the corner and so it is time to throw caution to the wind, bring out the best food and feast
Traditional Pastries THE MUST TRY LIST Tong Heng Confectionary: Runaway King of Egg Tarts When you talk about egg tarts in Singapore, most people will point you to Tong Heng Confectionery for their iconic pastry. In our recent facebook
Great for Families Japanese Gyu Kaku Anchorpoint: A Place for a Family Yakiniku This restaurant has closed The last time I ate at Gyu Kaku was about 7 years ago. That was before I even started blogging. They
Uncategorized Will You Stand With Me?: The Ultimate 21 Day Challenge Advertorial Will You Stand With Me? No, I don’t mean queuing up together at the Char Kway Teow stall. But for the next 21 Days,
Opened till late Lau Pa Sat Satay Power: Satay on the tarmac under the stars There is something very romantic about eating satay under the stars. I don’t mean romantic like the Valentine’s day kind of romantic, but the nostalgic
THE REALLY MUST TRY LIST Next Gen Hawkerpreneurs Heavens: Freshly made Putu Mayyam Resurrection! When I wrote about Heaven’s Indian Curry in 2011, I spoke with the stall owners about my dream of eating freshly made Putu Mayyam in
