Malay/Indonesian Sup Buntut Three by Garamika: Indonesian Oxtail Soup and Grilled Oxtail! Oxtail Fans Rejoice! If you’re a fan of Indonesian Sup Buntut, then get ready to wag your tail in delight. Here is a charming, family-run
Toa Payoh Lor 7 FC Epok Epok Yang’s Epok Epok: Still Fried Fresh at New Toa Payoh Stall I first posted about Yang’s Epok Epok in 2016 when they were still a solitary stall at the Bedok Corner Hawker Centre. It is good
Restaurants Cantonese Eastern Treasure: Opens in Toa Payoh! I wrote about Eastern Treasure back in 2019 when they first opened for business. The restaurant at Clarke Quay has just closed and the operations
Toa Payoh Lor 8 Mkt & FC Heritage Hawkers Zheng Xing Char Kway Teow: Local Hawker Heroes There are some hawkers who remain known mainly in the local community. Zheng Xing is one of them. I am sure they must have some
Toa Payoh Lor 8 Mkt & FC THE MUST TRY LIST Tong Seng Coffee: One Kopi Stall Rules If you have been to enough food centers, you would have observed that although there are a few stalls selling kopi, there is usually one
Heritage Hawkers Wonton Mee Nam Seng Wanton Mee: 92 years young and still going strong When Nam Seng closed their shop at Far East Square amidst the Covid pandemic, I thought that that was the end of yet another Singapore
THE MUST TRY LIST Heritage Hawkers Hup Chong Yong Tau Foo: Fried Pork Paradise! There are two types of people who eat Yong Tau Foo. The first is the type who are looking for something healthy. They are the
Toa Payoh Blk 75 FC THE MUST TRY LIST Chaoyang Prawn Noodle: Prawn Mee, Teochew Style A Teochew style Hokkien Prawn Mee? Prawn mee is traditionally a Hokkien dish. So, Chaoyang (Teochew) Prawn Mee might seem like a misnomer. But then
THE MUST TRY LIST Coffee Shop Gen Shu Gourmet Kitchen: The Next Generation! When I first wrote about Gen Shu (Uncle Kun) back in 2009, it really caused quite a stir amongst the internet foodies. Gen Shu had
Next Gen Hawkerpreneurs Toa Payoh Lor 7 FC Hokkien Man, Hokkien Mee: Fine Dining Chef turned Hawker Hokkien Man, Hokkien Mee: Fine Dining Chef turned Hawker – ieatishootipost Xavier Neo created quite a stir on social media when he left his job
Assam Fish Head Fish Head Curry Hao Kee Seafood Deluxe: Toa Payoh Wok Master I recently discovered a young wok master in Toa Payoh! His name is Jeremy, he’s Singaporean and he is 38 this year! As you know,
Michelin Bib Gourmand Coffee Shop Chef Kang Noodle House: Michelin Star Chef Wanton Mee A Bib Gourmand eatery 2019 What can you expect when a Michelin star chef makes a humble dish like wanton mee? Well, you would expect
