Origin Stories Hawker Centre The Yong Tau Foo Story – its origins and evolution When you think about Yong Tau Foo (YTF), what comes to mind is probably a smorgasboard of items stuffed with fish paste and served in
Heritage Hawkers Origin Stories Plum Village: Origins of Hakka Yong Tau Foo If you are Hakka, you would surely know about Plum Village restaurant. It is one of only a handful of specialty restaurants serving Hakka
Cheese - Tomme des Croquants Cheese - Blue d'auvergne French Cheese Pairing – Singapore Style! Thanks to homeofcheese_sg, the last few months have been another exhilarating period of my lifelong gastronomic adventure as I embarked on my journey into the
Farms and Markets Barramundi BluCurrent Smart Fish Farm – A RedMart Supplier Story Singapore has set the ambitious goal of producing 30% of our nutritional needs locally by 2030. Locally produced vegetables, eggs and fish currently account for
ieat Tutorials Roti Prata How to Make Roti Prata aka Roti Canai: Everything you need to know! How time flies! It’s been 10 years since I posted this recipe for roti prata! So, for this 10th anniversary, I have shot another video
Gourmet East Kitchen Industrial Estate Good Eats and Hidden Gems: Gourmet East Kitchen Food Trail Today we take you on a most interesting industrial estate food trail. Rather than visiting the usual hawker stalls we take you to Gourmet East
Durians - Golden Phoenix Durians - King of Kings The Ultimate Singapore Durian Guide The durian scene is very different from when I was a kid. Durians used to be just durians. We never used to have special
Restaurants Beef Cuts Origin Grill and Bar: Beef from Around the Globe You’ve probably heard of craft beer, but have you heard of craft beef? Craft beef is the latest trend to hit the steak industry.
THE REALLY MUST TRY LIST Old Airport Road FC Nam Sing Hokkien Mee: The History and Origins of Hokkien Mee! In this year’s National Day Rally speech, our Prime Minister announced that our hawker culture being nominated for inscription into Unesco’s Representative List of the
Oyster Files Oysters Greenwood Fish Market: The Idiot’s Guide to Oysters! I had my oyster epiphany in Oct 2011 during an OSU trip to Boston to speak to the Singapore students there. When we
THE MUST TRY LIST Restaurants The Ranch by Astons: Aged USDA Prime Beef Steaks, competitively priced! The Ranch offers high end steaks at competitive prices. The service might not be as flash as what you get at an American run
Tanjong Pagar Jpn - Izakaya Public Izakaya: Quick Oden Guide What is oden? The typical Singaporean response would be: “Oh, it’s Japanese yong tau foo!” In some ways it is true because a lot of
