Tandoori Chicken Ang Ku Kueh 10 best places to eat in Malacca!: ieat’s First Malacca Food Trail I had an amazing weekend eating my way through Malacca! It was my first food trail there and it will not be the last! Here
Michelin Guide Singapore THE MUST TRY LIST Keng Eng Kee Seafood: The Almost Extinct Singapore Zi Char Chef The future of the Singapore born Cze Char Chef is bleaker than that of an impotent Panda. No kidding. Those of you who frequent Cze
Fish Head Curry Jalan Besar Hui Wei Chinese-Thai Cuisine: On the Cze Char Trail Unlike some of our other hawker dishes, Cze Char is thriving in Singapore. The reason is simple. Whereas you pay only $3 for a plate
Next Gen Hawkerpreneurs THE MUST TRY LIST Diamond Kitchen: Passionate Gen Y Cze Charpreneurs With all this talk about the demise of our hawker culture, it is refreshing to meet some Gen Yers who are doing an excellent job
THE MUST TRY LIST Assam Fish Head Eastern House of Seafood: Good and Cheap Cze Char! Address updated 20 Sep 2021 You know what makes Malaysian Cze Char different from Singapore Cze Char? You might find this question a little superfluous,
Crabs Eat Crab Party: There’s a party going on! This restaurant is closed I feel incredulous when I hear people talking about the price of crabs. Take for example the situation at Yio Chu
Fish Head Curry Ulu places Ga Hock Seafood: Salt Baked Crabs! If you are a crab lover, you would no doubt have heard about Ga Hock’s salt baked crabs. I have been wanting to eat at
Serangoon Garden Way FC THE MUST TRY LIST Siang Hee Seafood: Coffee Crabs hit the heartlands! I have been a huge fan of Siang Hee Seafood since I first blogged about them in 2008. Ah Yoke is one of those hawkers
THE REALLY MUST TRY LIST My Favourite Pics Westlake: The King of Kong Bak Pau Kong Bak Pau $23 It’s a good thing to know that in fast paced Singapore where everything changes at breakneck speed that there are still
Zi Char Crabs Seng Kee Bak Chor Mee: Its like visiting your Uncle who happens to be a great cook! Crab Bee Hoon Seasonal Price Our Seng Kee uncle is busy trying to build up his Cze Char business in the evenings and has been
Ieat Makan Sessions Crabs The ieat Crab Fest: Registration is now Opened! Registration is now Closed! Registration is now opened for the ieat Crab Fest! There will be 8 courses consisting of crabs, crabs and more crabs.
Prawns (Soy Sauce) Origin Stories Roland Restaurant: History of Chilli Crabs, this is as Singaporean as it gets! Is Chilli Crab a Singaporean Dish? I don’t think anyone disputed that Chilli Crabs is as Singaporean as the Merlion up till about a few
