Michelin Guide Singapore THE MUST TRY LIST Hong Kong Soy Sauce Chicken: The best and cheapest I have come across so far! 2022 update: Hong Kong Soy Sauce lost its Michelin Star in 2022. Congrats to Hong Kong Soy Sauce Chicken for winning a Michelin Star! It
Telok Blangah Crescent FC BBQ Chicken Wings Fei Lou Porridge: Boneless Chicken Wings! If you are heading to Telok Blangah Crescent for Hai Kee Char Kway Teow, do check out the BONELESS chicken wings from Fei Lou Porridge
ieat Lectures and Workshops Roti Prata ieat’s Prata Workshop: The flips and the flops! Photos by Cactuskit. Thanks Bro! We had a great workshop last Saturday. Over 30 participants turned up to learn how to make Roti Prata and
THE MUST TRY LIST Bak Chor Mee Ah Guan Mee Pok: Mee Pok Tar for the New Generation Mee Pok Tar Jia Liao (Mee Pok with extra ingredients) $5 It is good to know that some of our enterprising hawkers have taken on
THE MUST TRY LIST Kaya Toast Good Morning Nanyang Cafe: Now at Robinson Road! This Stall is Closed Orange Ciabatta $2.70, Teh Si $1.40 Our good friend Liverpool has opened his brand new Cafe over at Robinson Road. The
THE MUST TRY LIST Heritage Hawkers Five Spice Prawn Fritter: Why is Wu Xiang Called Wu Xiang? One look at the photo and you would instinctively call this dish Ngoh Hiang, but have you ever wondered why it is called Ngoh Hiang
Ieat Makan Sessions Durians Registration for Durian Degustation VI is opened! Registration is closed! Thanks for the overwhelming support! A email will be sent out to you to confirm your place soon. Notice is hereby given
THE MUST TRY LIST Heritage Hawkers Zhong Xing Foo Foochow Fishballs: This can be quite an addictive snack! OK, I admit it, I actually quite like Foo Chow fishballs. My Teochew kakis would probably frown at my first statement because as a Teochew
Pizza Eat ieat loves Pizza: Experimental Video shot with the Canon EOS 7D Since we have HD Video recording technology in our Canon cameras (I used a EOS 5D MkII and Melvyn a EOD 7D), we were toying
Heritage Hawkers Origin Stories Rong Cheng Bak Kut Teh: The history of Bak Kut Teh continued…… Bak Kut Teh – Pork Bone Soup with Tea Let’s make it very clear that Singapore did not invent pork bone soup. The idea of
THE MUST TRY LIST Nasi Lemak Boon Lay Power Nasi Lemak: Power to draw the Crowds! If you live all the way in the West and are looking for a plate of Nasi Lemak late at night, then you would probably
Roti Prata Cook Ieat flaps a prata: Trailer Those readers who have been following me on the facebook and the forum would know that I spent quite a lot of time over the