Next Gen Hawkerpreneurs Heritage Hawkers Jin Ji Teochew Braised Duck: Next Gen Braised Bento! Here is a glimpse of the future of our hawker food! A braised bento set. Being an entreport, Singapore has always been a crucible for
Tampines Round Mkt & FC Fishhead Steamboat Hai Chang Fish Head Steamboat: Gem of Tampines Round Market at night! We were quite pleasantly surprised by the sambal kangkong which had a wonderful smokey aroma and a great prawny umami. The fact that they fry
Toa Payoh Lor 8 Mkt & FC THE REALLY MUST TRY LIST Seletar Shen Mian: Just follow the Queue! This ban mian stall in Singapore has somehow avoided my radar for many years! I don’t remember anyone recommending them whenever I ask for Ban
Toa Payoh Lor 8 Mkt & FC Heritage Hawkers Hao Ji Bao: Handmade fresh, Sold out in mins! I have been on the lookout for the old grandma style pau ever since I ate the pau at Wee Hoi in JB with Johor
Michelin Guide Singapore Next Gen Hawkerpreneurs Fishball Story: The economic reality of Gen Y hawkers The stall has moved Douglas Ng (23) loved fishballs, especially the ones that his grandma makes. But the problem was that grandma only makes them
Next Gen Hawkerpreneurs THE MUST TRY LIST Cendol Melaka: Authentic Kampong Style Cendol! So far Cendol Melaka comes closest to the one I remember from Teochew Cendul in Penang. It is the type that is sold along the
Best of the Best Visitors' Centre Singapore’s Top Ten Hawker Dishes:The UNESCO Hawker Food Trail! Today is a new day for Singapore’s hawker culture and for our hard working hawkers who have been faithfully serving us their hawker delights over
Best of the Best Visitors' Centre Top Ten Things to Eat in Singapore: Hawker Food! I have been asked on many occasions by overseas visitors for suggestions on what to eat when they visit Singapore. After writing this blog for
THE MUST TRY LIST Braised Duck Sean Kee Braised Duck: Gorgeous Gooey Goodness! Braised duck has never been on my “shiokfood” list until now. Comfort food yes, but it had never hit that “Shiok” level for me. You
Next Gen Hawkerpreneurs Char Kway Teow Zheng Ling Char Kway Teow: There is hope for Char Kway Teow! Things are certainly looking up for Char Kway Teow! When I published my first book in 2010, it was titled “The End of Char Kway
Beef Brisket Noodles Heritage Hawkers 12 Stones Noodle House: 黎三元 Loy Sum Jung’s famous invention: Har Cheong Gai There is no doubt that Har Cheong Gai is one of the most popular Cze Char dishes in Singapore. If we were to compile a
Next Gen Hawkerpreneurs THE MUST TRY LIST 545 Whampoa Prawn Noodles: Traditional 3rd Gen Prawn Noodles! It is said that our little island is progressing so fast that a lot of people are having difficulty finding things to link them back
