Next Gen Hawkerpreneurs THE MUST TRY LIST Zheng Xing Delicacies: Tradition lives on! The thing that makes hawkers special is specialization. Most hawkers spend their entire life cooking just one dish. The good ones never stop trying
Heritage Hawkers Char Kway Teow Chuan Kee Fried Kway Teow: One Plate at a Time “Old School” is the phrase that best encapsulates what Chuan Kee Fried Kway Teow is all about. Over the years, the number of hawkers that
Next Gen Hawkerpreneurs Old Airport Road FC Minced Pork Bros – Next Gen Mee Pok It is exciting to see how our hawker culture is evolving. When I started writing this blog in 2006, there was hardly any story
Next Gen Hawkerpreneurs Bukit Merah View FC Hakka Lei Po Po: Stealing the Thunder! I’ll be the first to admit that I have never gotten into Thunder Tea rice. The idea of pouring tea into a bowl of
Prawns - Giant Tiger THE MUST TRY LIST Wen Wen Big Prawn Noodle: Super Seafood Soup! Today’s story will appeal to those of you who really love seafood! This unassuming hawker stall in Geylang Bahru hawker centre looks like your typical
Commonwealth Crescent FC Next Gen Hawkerpreneurs Hammee’s: Hawker Hamburgers – ieatishootipost Hawker centres have traditionally been the place where Singaporeans can find cheaper versions of restaurant food. In the 60’s, it was the Hainanese who
Lobster Roll Timbre+ FC Reimondo Food Truck: Wok Hei Congee and Smokey Seafood Rolls! The rise of Reimondo’s Seafood Congee is nothing short of a miracle. Birthed during the Covid pandemic earlier this year, no one would have
Chef turn Hawkers Tiong Bahru Mkt Qing Feng Yuan: Chef turned Hawker Fish Soup In recent years, there seems to be an increased number of restaurant chefs who have decided to leave their restaurant jobs to become hawkerpreneurs. That is a
THE MUST TRY LIST Heritage Hawkers Sin Ming Prata: 60 year old family run prata stall! This place is closed Roti prata is one of Singapore’s favourite food which you can find everywhere and with many of them opened 24 hours,
Hainanese Pork Satay Chinatown FC Pang’s Satay: Resurrected Mom and Pop Satay Stall I started this journey because I wanted to get a snapshot of the state of the Hainanese pork satay on our little island. There has
Next Gen Hawkerpreneurs Char Kway Teow Yong Xuan Fried Kway Teow: Episode 4 – A New Hope This Stall is Closed In 2010, I published “The End of Char Kway Teow” which was a clarion call for us to do something about beloved
Hainanese Pork Satay Heritage Hawkers Yong Seng Satay: Still going strong after 70 years This stall in Bukit Timah food centre is one of the oldest satay stalls in Singapore which has been around for over 70 years.