Clarke Quay Cold Crabs Fu Yuan Teochew Dining: Chic Modern Teochew Restaurant in Clarke Quay with a Good Dim Sum too Teochew cuisine remains a beloved part of Singapore’s vibrant food culture, with new restaurants continuing to emerge. One of the latest additions is Fu Yuan
Orchard Road Bak Kut Teh Song Fa Signatures: Own People Food! When it comes to Bak Kut Teh, Song Fa has undoubtedly been one of the most successful in terms of expansion. I first met Yeo
THE MUST TRY LIST Heritage Hawkers Authentic Teochew Minced Meat Noodles: A True Hawker Legend! Fans of the unnamed Mee Pok Tar stall, formerly located in the Tiong Bahru coffeeshop (where Loo’s Hainanese Curry Rice once stood), will be thrilled
THE MUST TRY LIST Duo Galleria Chaoniu Teochew Beef Hotpot: Exciting New Dishes Fans since 2020 We have been avid fans of Chaoniu since our first blog post in 2020, when they first opened along East Coast Road.
Hainanese Village FC Teochew Porridge Ju Ming Xiang Teochew Porridge: Fresh and Simple A meal of Teochew porridge is supposed to be simple; a bowl of watery rice porridge with a few salty condiments and perhaps a steamed
Cuttlefish Porridge Porridge Truly Teochew: Grandma style cuttlefish porridge This place is permanently closed. I have a confession to make. I never liked the cuttlefish porridge that my grandma, God bless her soul, used
Teochew Restaurants Marinated Raw Crabs Daniu Teochew Seafood Restaurant: Authentic Teochew Cuisine Introduction How authentic is authentic? Over the years, we have covered many Teochew Restaurants. It seems like the Teochews have a disproportionate number of restaurants
Teochew Restaurants THE MUST TRY LIST Chaoniu Beef Hotpot: New swankier premises! We’ve been enjoying Chaoniu beef hotpot since we first featured them in 2020 when they launched the concept along East Coast Road. Due to an
Food Courts/Centres Shopping Centres New Food Finds at Food Republic Our Food Courts have been evolving over the years ever since the very first one opened at Scotts in 1985. The concept started off as
THE MUST TRY LIST Heritage Hawkers Lucky Her Giao: A few good fish dumpling men Her Giao, aka Teochew fish dumpling, is a traditional Teochew dish that very few Singaporeans are still making by hand. It is like a wanton
Teochew Restaurants Orchard Road Paradise Teochew: Opening Specials at Ngee Ann City Paradise Teochew has opened a new branch at Takashimaya S.C, Ngee Ann City and we went down to check out some of their opening specials.
Teochew Restaurants THE MUST TRY LIST Teochew Traditional Steamboat: Superb Steamboat! What makes this a “Teochew” Steamboat? When I was growing up, I don’t remember ever referring to steamboat as “Teochew” or “Cantonese” or “Hainanese”. Steamboat,
