Table 24: Will the Son of Seng Kee ever make Bak Chor Fettuccine?
This restaurant has closed Seng Kee Bak Chor Mee uncle is taking a break at the moment while Serangoon Gardens Food Centre is undergoing renovation. In his spare time, he has been sampling some Western Cuisine courtesy of his son, Richard Lee who has just returned from Southern USA where he had been working as […]
My friend Aston used to work at Ponderosa before coming out to start his own little Western Food stall in the corner coffeeshop along East Coast Road and Joo Chiat Road. I have known him for over five years and although he has left Ponderosas, Ponderosas has never left him. He has been talking about […]
Time flies! It’s been 6 years since I sat down with Astons in his then brand new stall at East Coast Road to craft my dream burger with a wonderful hand chopped burger pattie, bacon and onion frost which is above all, sold at a very affordable at $12.50. I wonder how many readers here […]
Prince Coffee House: Careful, that plate might be older than you!
Coffee Houses were all the rage back in the 70’s. Those were the days when “Western” food simply meant steak with baked beans and potato chips. The good old Coffee House is a term that you seldom hear of nowadays. I think for many Singaporeans of my generation, the term “Coffee House” would conjure up […]
One Egg Soup $3.90 I remember the time I started writing the blog over 3 years ago. One of the restaurants that really got everyone excited was Astons Specialties which had just opened their first restaurant at East Coast Road. Everyone loved the idea of Western food at great value. Since then, quite a few […]
Big D’s Grill: Coffeeshop Kurobuta, Wagyu and Kobe
This stall is closed Kurobuta Pork Chops $36 Oh yes, we are seeing more of the good stuff hitting the coffeeshops! My latest find is this coffeeshop stall which has started selling US Kobe Beef Ribs, US Kurobuta Pork Chops and Wagyu beef done mediterranean style. Now, there are many Western food stalls which are […]
Reviewed by Holydrummer with Pics from Cactuskit and Wahcow With the additional mouths of smart, liverpool, champagne, taukwa,wahcow maiden, mr. & mrs sumosumo, jems & jemster, cactusprincess, holybro & holybunny Have you ever fancied feasting on French escargots, Chinese ‘guo-tie’ and Italian pasta – all at the same time? Weird cravings, I hear you say. […]
This stall is closed Escargot $8 When I first started the blog, I wrote about Astons and eBlackboard and how these eateries are bringing affordable western cuisines to the heartlands. I hinted then, that we will see more and more Restaurant Style Western Food stalls in our heartlands. And it came to pass that Singaporeans […]
This restaurant is closed With Big MOG, ieatfamily and friends Fisherman’s Pie $26++ I think I finally figured out how to make fusion work. You see, the problem with local fusion is that when stuff tastes too much like the local dish, most people would wonder why they would want to pay so much for […]
This restaurant is closed Risotto Rice Cakes $8++ There is no problem looking for good food in Singapore if money is not a problem. You just have to go to some really high class restaurant and enjoy a great meal. The tricky thing is how to find a place that serves great food but at […]
With Damien Fish and Chips $16 (6 pieces) It always fascinates me when I think about how far apart the cuisines of France and Britain are. One one side you have Foie Gras, Truffles and Pressed Duck and on the other side of the channel the national dish is Fish n Chips and Meat Pies. […]
With damien Mushroom and Cheese Crepe $4.50 It is good that the younger generation of “hawkers” are venturing out into more international cuisines. It means that we get to eat stuff that we would otherwise find in fancy restaurants at cheaper prices. Crepes are by no means new to Singapore. They had their day years […]