The Polls Crabs Its official! Chilli Crab is still Singapore’s National Crab Dish! At first I really thought that the Chilli Crab had lost its place in the stomach of Singaporeans whose tastebuds might have been swayed towards
Geylang Serai Mkt & FC Malay/Indonesian Hajjah Mona Nasi Padang: Sedap lah Mak Chik! Nasi Padang Nothing hits the spot quite like a good plate of rice drenched in a coconut laden gravy. And it doesn’t get better than
ieat Lectures and Workshops Pizza ieat Pizza Making Workshop Photos by ijeff – many thanks! Remember I was telling you about the 1 minute pizza dough? Well, our kakis managed to get to try
Restaurants Italian Cacio e Pepe: Ulu ulu Italian Dining Ravioli with Truffle Sauce $22 (not on menu) However, I heard over the grapevine that the chef helming the restaurant was the one who had
ieat's Cooking Show Egg Recipes Video Blogs: Ieat learns to cook an egg When you first started to learn the English language you began with the ABC. When you first start to learn to cook, you probably began
My Favourite Pics Siglap Big Ben’s Place: Wagyu inside! I went down to Big Ben’s Pies last month with my son only to find that there were a whole lot of contractors at the
THE MUST TRY LIST Malay/Indonesian Rosraihanna Soto and Satay: At last, a good Satay! This Stall is closed It’s been a long while since I was really thrilled by a Malay style satay. Just last month, I was in
Golden Mile FC Desserts Four Seas Sugarcane: Good Sugarcane, Bad Sugarcane, how do you tell? I haven’t been writing much about drinks stall because there really isn’t any one drink stall in Singapore which is truly famous. I mean, no
Sushi/Sashimi Ieat learns to eat Sushi: Supplemental Engawa – Halibut Belly – $12 I use the word supplemental because it reminds me of how Captain Kirk used to say in Star Trek
Pandan Chiffon Cake Cakes/Pastries Sembawang Confectionary: Taste of the 80s – The Pandan Chiffon Cake Pandan Chiffon Cake $4.80 I think the Pandan Chiffon Cake can be one of the litmus tests to see if you are Gen Y or
Zi Char - Fish Head Bee Hoon Commonwealth Crescent FC Lee Heng Restaurant: No milk XO Fish Head Bee Hoon! San Lou Hor Fun In England there is the pub. In Japan, the Izakaya. Here in Singapore we have the Cze Char (lit cook fry).
ieat Tutorials Advertorials CuisinArt MP14N Food Processor: Pizza Dough in 5 minutes! Advertorial Earlier this year I started to make my own Italian style pizza. I thought it would be interesting to have a pizza party where
