THE MUST TRY LIST Italian L’Operetta: Singapore’s first Vera Pizza Napoletana A VPN pizza is supposed to be cooked between 60 to 90 seconds! When I first wrote about the Vera Pizza Napoletana (VPN) certification back
East Coast Lagoon Food Village THE MUST TRY LIST Roxy Laksa: The Katong Laksa Story Part I Laksa – Singapore’s Ultimate Shiok Food To me, Laksa is one of the tastiest things on earth and one of Singapore’s culinary contributions to the
Next Gen Hawkerpreneurs THE MUST TRY LIST Lai Heng Fried Kway Teow: Episode IV: A New Hope For the people living in Char Kway Teow land, a new hope has dawn. When Adam couldn’t cope with the stress of looking after the
Sembawang Hills FC Satay Bee Hoon Centre Satay Bee Hoon: Does this appeal to Gen Y? Peanuts. I think peanuts are very underrated. If you think of it, peanuts are actually very tasty. But I think it is so common and
Clementi Central FC Hainanese Soon Lee Hainanese Porridge: Not Comfort Food, Comfortable Food! When I was a kid, I don’t remember ever having Cantonese Congee in the hawker centres, do you? When my Pa said we were going
Michelin Star Restaurants Michelin Guide Singapore Waku Ghin Singapore : The Movie Congrats to Waku Ghin for winning Two Michelin Star 2017! Having a meal at Waku Ghin was something I had wanted to do ever since
Bukit Merah Central FC THE MUST TRY LIST Nan Heng Hainanese Chicken Rice: Mom and Pop Chicken Rice Unlike Char Kway Teow, Chicken Rice is one dish that will continue to prosper. There is by far many more good Chicken Rice stalls in
Bukit Merah Central FC THE MUST TRY LIST Day Night Fried Kway Teow: The Search for the last Char Kway Teow Men! Day Night Fried Kway Teow: The Search for the last Char Kway Teow Men! With the publication of my book, “The End of Char Kway
ieat's Experiments Roast Chicken Ariston OpenSpace Oven: Ieat’s Chiffon Tin Crispy Roast Chicken Recipe This Recipe was brought to you by Mayer, the Kitchen SpeclialistExclusive offer for ieatishootipost readers at the end of the post ieat’s Chiffon Tin Crispy
Claypot Rice Yong Tau Foo Tong Chiang Claypot Restaurant: The Claypot Rice Is Just Bait Review by Joao, Photos by ieatSausage, Salted Fish and Chicken Claypot Rice ($6/$11/$16.50/$22) Before we begin, I want to caveat that I do not harbor
Sembawang Hills FC Mom n Pop Shops Shui Kway: Why is Chye Poh soooooo addictive? You like chye poh (preserved radish)? I absolutely love it. It is one of the most addictive of foods! Give me an omelette topped with
Italian Pizza Sole Pomodoro Pizzeria: Now this is what I call Pizza! Buffalo Margharita Pizza $24 You might not know it, but aside from hawker food, I am particularly obsessed with pizzas. The obsession all started when
