Teochew Restaurants THE MUST TRY LIST Chin Lee Restaurant: Heartland Teochew Cuisine Classic Singaporean style Teochew food! One taste and you know you are onto some really good stuff. This kind of Singaporean heartland restaurants are a
Hainanese Village FC Markets #MyGoodHood: OneService App keeps your neighbourhood looking good! You know what’s Good in my ‘Hood? The Hainanese Village market and food centre in Lor Ah Soo! I visit the market several times a
Opened 24 Hours Macpherson Ali Khan Restaurant: Coin Prata! Coin prata is a misnomer. One can hardly find a coin that is the size of a doughnut! But, somebody, somewhere must have coined (pun
Chilli Crab Crabs Original Chilli Crab Recipe: Happy 51st National Day! What better way to celebrate our 51st National Day than to enjoy our de facto National Dish? But this is not just any other chilli
Cantonese Stewed Beef ngau lum Cantonese Stewed Beef (Ngau Lum) Recipe Ngau Lum or Cantonese style braised beef is one of my favourite dishes of all time. It used to be a regular feature at Cantonese
THE MUST TRY LIST Heritage Hawkers Teck Seng Soya Bean Milk: Handmade Heritage Beancurd If you visit Tiong Bahru food centre in the mornings, you will notice a few stalls with long snaking queues. One of them would be
Travelogs Hokkaido Asahikawa: Things to do, Food to eat! Asahikawa is the 2nd largest city in Hokkaido after Sapporo and the gateway to the central region of the island. It also has the distinction
Michelin Star Restaurants Michelin Guide Singapore Beni: French Cuisine, Japanese Style. One Michelin Star Restaurant The Japanese have a knack for mastering foreign cuisine — French, Spanish, Italian and even Sichuan cuisine as shown by Chef Kentaro who also won
Michelin Guide Singapore Heritage Hawkers Hong Heng Fried Sotong Mee: Michelin Guide Hawkers! The Michelin Guide has put Singapore’s hawker food on the world gastronomy map with the announcement of 2 One Michelin Star Hawkers this week, viz
ieat's Cooking Show Salted Egg Calamari Tempura Calamari Rings with Salted Egg Dip Recipe! I love salted egg calamari but I find that a lot of Zi Char places make it too oily. To make it lighter I use
Michelin Guide Singapore Carrot Cake Turnip Pudding? Did the Michelin Guide get it wrong? The internet has been abuzz with news of 17 hawkers making it to the Bib Gourmand list of the Michelin Guide this week. As usual,
Travelogs Hokkaido Furano: Things to do, Food to eat! I soon found out that the signature food of Furano is omukare (omelette, rice and curry) after picking up a brochure in the hotel lobby