I am going to start a poll soon on Singapore’s Favourite Crab dish.
I think the de facto National Crab Dish is the Chilli Crab. But a few years ago, it was publicised that Black Pepper Crabs has become the number 1 Crab dish.
Then lately, Crab Bee Hoon seem to be making its way up the ranking. The Crab Bee Hoon was made popular by Sin Huat who was helped along by Anthony Bourdain and infamous pricing policies. Soon other Crab Bee Hoon places sprung up, notably Melben Crab and Ming Kee Live Seafood.
So let’s find out once and for all which is Singapore’s Favourite Crab Dish!
Write in and nominate two of your favourites!