Ieat Makan Sessions Peranakan Makan Session at Peramakan: Registration is Opened! Registration is Closed! Thanks for your support! Registration is opened for our next Makan Session! This time round we will be doing a Peranakan Appreciation
Tiong Bahru Mkt Eat Tiong Bahru Pau: Not as great as it used to be, but still good! Everyone knows Tiong Bahru Pau right? I guess it is about time to list them on the blog since it is one of the most
Chicken Rice The Polls The Polls for the Best of the Best Chicken Rice is Open! Thanks to all who wrote in to nominate their favourite Chicken Rice! After tabulating the nominations, may I present to you the top ten: 1.
My Favourite Pics Yong Tau Foo Sim Sim Pier 7: A Breakfast to remember Fish paste in Pig Skin Roll Our eating adventure on the seafood paradise of Sandakan got off to a great start when our guide, Johnny,
Hainanese Curry Rice Bukit Merah View FC Tian Tian Curry Rice: The original Hainanese Pork Chop does not have tomato sauce! Food like this really gets me excited. First of all, I love Hainanese Curry Rice. I think it is one of the tastiest things on
Bukit Merah View FC Heritage Hawkers Bukit Merah View Carrot Cake: The Last Bastion of Tradition! I never thought I would still be able to eat a REAL Chai Tau Kway (Carrot Cake) in our day and age. There are of
Charities I Support Goducate Goducate: Go and Educate the Children! Our community project for 2010 The ieatishootipost community has always tried to support a charity since the blog started in 2006. Everyone has a soft spot for certain communities and
Heritage Hawkers Tiong Bahru Mkt Tiong Bahru Fishballs: Fishball here, Fish cake there! It is said that of all the major cuisines of China, Teochew food is probably the most suitable for the Japanese palate. The emphasis on
Best of the Best Chicken Rice Best of the Best Chicken Rice! The Nomination round is open! The nomination round for the Best of the Best Chicken Rice in Singapore is opened! This one is going to be a tough one I
THE MUST TRY LIST Tiong Bahru Mkt Wanton Noodles: Pig Armpit at last! My first blog post on this stall was way back in 2006. I went to the stall to try the famous pig armpit Charsiew but
ieat's Cooking Show Cook Video Blog: ieat learns to make a heart shaped scrambled eggs dish just in time for Valentine’s Day! If you are wondering what you can do for your beloved this Valentine’s Day, may I suggest breakfast in bed with truffle mayonnaise scrambled eggs!
Michelin Guide Singapore Michelin Bib Gourmand Nam Sing is the Best of the Best Hokkien Mee! Hokkien Mee Man from Nam Sing Well it was a real close fight between Nam Sing and Geylang Lor 29) but in the end Nam
