My Favourite Pics ieat Tutorials Floating Pau? The secret is this very special Onion! Shot with the Canon EOS 5D MkII with the EF 24-70mm L lens at 70mm The image was resized and sharpened with slight adjustment to
Durians - Tawa Durians - D88 Ah Loon & Ah Teck Durian Stall: Let’s give this D88 a name! D88 I have made it my goal to document as many cultivars of durian as possible so that they can all be nicely cataloged on
ieat Tutorials Advertorials The Durian Tutorial: Made Possible with my Creative Vado I just got my hands on the new Creative Vado which has just been released during the last PC show. This is basically a small
ieat Tutorials Advertorials Better Food Pics: Canon Powershot A590IS I have many people writing to me asking for tips on how to take better food pictures and the kind of camera equipment I use.
Durians - Golden Phoenix Durians - Mao Shan Wang 717 Trading: No Money Don’t Learn to Eat Durian! With smart I think it was my brother-in-law who told me this account of him going up to the Durian Seller when he was still
THE MUST TRY LIST Heritage Hawkers Ah Peng Bak Koot Teh: History of Bak Kut Teh Part 2 I think Bak Kut Teh really stands out amongst the hawker foods of Singapore in the amount of history and folklore that surrounds this simple
THE MUST TRY LIST Opened 24 Hours Outram Park Ya Hua Bak Kut Teh: A Short History Lesson on Bak Kut Teh! I am just beginning to realise how I have taken for granted so many of the hawker foods that we enjoy in Singapore. When you
Cakes/Pastries Tau Sar Piah Special Feature: Tau Sar Piah: Singapore’s very own pastry! Lotus Seed Paste Tau Sar Piah Have you ever noticed that freshly baked Tau Sar Piah from the bakery tastes different from the more traditional
