Search

What is Singapore’s Favourite Crab Dish?


Salted Egg Crab

I am going to start a poll soon on Singapore’s Favourite Crab dish.

I think the de facto National Crab Dish is the Chilli Crab. But a few years ago, it was publicised that Black Pepper Crabs has become the number 1 Crab dish.

Then lately, Crab Bee Hoon seem to be making its way up the ranking. The Crab Bee Hoon was made popular by Sin Huat who was helped along by Anthony Bourdain and infamous pricing policies. Soon other Crab Bee Hoon places sprung up, notably Melben Crab and Ming Kee Live Seafood.


Salt and Pepper Crab

So let’s find out once and for all which is Singapore’s Favourite Crab Dish!

Write in and nominate two of your favourites!

Related Posts

Subscribe
Notify of

0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments

Don’t Miss A Post

iEat Telegram follow us

Knowledge Resource

Classic Recipes
Learn to make classic Singaporean dishes and desserts such as Pandan Chiffon Cake, Kueh Salat, Chendol, Char Siew, Sio Bak and many others!
Prawn Files
Learn about all the prawns in our local wet market!
Sushi Files
Resource about all the sushi fish! Otoro, Chutoro, Akami, Aji, Shirodane……..
Local Fish Files
Resource on local fish found in our wet markets