Restaurants Telok Ayer Meadesmoore: Steak is for Sharing Where would you go for a great steak? With so many great butcheries around nowadays, the answer really is “At Home”. Seriously, it is easy
Next Gen Hawkerpreneurs Bak Chor Mee BAK BAK Bak Chor Mee: Pork, Pork and More Pork! This Stall is Closed! Update 10 June 2024Raymond is no longer working at the stall. He helped set up the concept and has left to
Jpn - Izakaya Food Republic Kai Kai Sushi & Grill: The latest eatery by Chef Teppei! Chef Teppei made quite a splash when he opened Teppei back in 2015. If memory serves me well, he was offering a 15-course omakase meal
Sukiyaki/Shabu Shabu Restaurants Ureshii – New Course Menu and other new dishes It’s no secret that I admire Chefs who live and breathe their craft and who refuse to compromise on quality when it comes to sourcing
Cakes/Pastries Foie Gras Le Petit Paris: Another Ang Moh in the Neighbourhood Story The last time I wrote about an “Ang Moh in the Heartlands” (AMIH)” was way back in 2007, where I featured La Pizzaiola. Chef Loris
Sweet and Sour Pork THE MUST TRY LIST Fook Kin: Pursuing the Perfect Sweet and Sour Pork My Quest to Make Sweet and Sour Pork Great Again! Sweet and Sour Pork is one of my all-time favorite dishes, and on one of
Jpn - Kaiseiki/Omakase Sushi/Sashimi Sushi Sato: New Sushi Omakase Course Remember your last trip to Japan when you had to wind your way through the labyrinthine alleys, past meticulously tended gardens, until you stumbled upon
Heritage Hawkers Eunos/Kembangan Famous Eunos Bak Chor Mee: 101 year old legacy In my earlier reflections on Bak Chor Mee, I expressed that Bak Chor Mee merits recognition as a distinct category. It should not be merely
THE MUST TRY LIST Robertson Quay Tapas 24 – Authentic Spanish Tapas by the River Unexpected Find at Robertson Quay I’ve passed by Tapas 24 numerous times en route to another restaurant, never giving it a second thought. I thought
Char Kway Teow Hawker Centre Poh Preserved Veg Hor Fun: Hawker Stall Chye Poh Kway Teow Chye Poh Kway Teow is a dish typically found at Teochew restaurants. It’s essentially peasant food made of simple, everyday ingredients like rice noodles (kway
Industrial Estate Bak Chor Mee Ming Ji Mushroom Minced Meat Mee: Reopened after 8 years, still going strong a year on! I have been hankering for a bowl of bak char mee lately and suddenly realize that I don’t really have a favorite stall that I
Restaurants Shenton Way Izgara: Authentic Turkish Food Fit for an Ambassador! If you work in the CBD and have a hankering for Turkish food, then you might want to pay a visit to Izgara. This family-run
