I will be giving a talk on how I took the photos of the hawker dishes for my book “The End of Char Kway Teow” this Saturday at Books Kinokuniya. During the talk, I will be sharing tips on how to make your food photos look more delicious as well as a bit about the book itself.
I hope you can join me at Books Kinokuniya this Saturday! Look forward to meeting with you!
19th March 2011 (Saturday)
3.30 p.m. – 4.30 p.m.
Kinokuniya Singapore Main Store, Crossroads
Link to Kinokuniya event page.