Discovering stalls like Chef Chik is the Holy Grail of every gastronome. I mean, finding really good food is actually not difficult. Just go to a reputable restaurant and pay top dollar for it and you will most likely get a very good meal. But the real trick is to be able to find the […]
Haig Road Food Centre will be closing in Aug for renovations, so we had to go down at least one last time to visit all the famous stalls there. The main event was Yong Li’s Kway Chap which is Cactuskit’s all time favourite which he will sorely miss when they close. Everyone agreed that the […]
This stall is closed Well, we Singaporeans are an honest bunch. We know our faults and we openly admit them. Impatient, rude, unforgiving and downright Kiasu. We sigh in frustration when we experience graciousness in other societies and lament that we can’t be the same. Hey, all is not lost. Deep inside each and everyone […]
This is quite an interesting twist to the good old Mee Rebus. I don’t often eat Mee Rebus, but this one certainly caught my attention. What the stall owner did was to add mutton into the sauce. My most memorable up till this time was when I was still in primary school. I was living […]
This is one of those satay stalls that don’t need to open at night and closes 2 days a week. I think that says it all. At 3pm in the afternoon, almost every table in front of the stall has a plate of satay in front of them and they they BBQ satays non-stop to […]
Hajjah Meriam Family Stall: Has Anyone tried this Kentang Ball?
Now this is a novel dish. I have never eaten this before so I don’t have a gold standard to compare it to. Maybe our readers can shed a bit of light on where the really good ones are? Anyway, the dish consists of mashed potato about the size of a cricket ball filled with […]