Anyone can find the really famous stalls around Penang, but if you really want to eat some interesting stuff, then you need to know a local foodie. Fortunately for us, our local foodie just happens to be one of Penang’s most famous food blogger. So like food bloggers everywhere, it is finding the “Really good, but still not so famous” stalls that is most satisfying.
I guess this particular fish ball kway teow stall has already reached that level of fame where a lot of the locals know about them but it hasn’t really gotten to that level where foreigners would come all the way to try them out stage.