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Category: Eat

Mei Ji Fishball Noodles: #OurHawkerCulture The Kampung Spirit!

No Name Prawn Mee: Old school prawn mee

Thailand Streetfood: Heartland Thai Food

Fatty’s Wanton Mee: Remember the tok tok mee man?

Sushi Ayumu: Edomae Style Sushi

Tiong Bahru Lien Fa Shui Jing Pau (Teochew Crystal Dumplings) :Last of the Artisans

Yuzutei: Shabu Shabu with Yuzu twist

Best eats in Osaka and Nara

Bacchanalia by Chef Vianney Massot: Michelin Makeover

Empress Porridge: Healthy Homecooked Tasty Food!

Claypots Full Circle: From St Kilda to Singapore

Alma by Juan Amador Review – Modern European with Asian influence Michelin Star Restaurant